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Showing content with the highest reputation on 06/01/2015 in all areas

  1. Apples and oranges? I prefer to think there's Komodo Kamados, then there's everything else.
    2 points
  2. Our local supermarket has a good deal running on wagyu topside roasts. Might pick one up tomorrow. Anyone have suggestions on how to prepare / cook? Typically I'd cut it into small roasts and freeze / save for pressure cooking on a Sunday when my wife and I are looking for a quick 'one pot' meal for the family. Tomorrow is a public holiday and I have time to use the KK, but don't ever recall doing a topside on the BBQ. I had a look at them in passing the other day in the store and they don't have a uniform thickness / shape -- may have to tie up with butcher's twine, not sure. Inject? Smoke? What wood? Rub? Pull? Slice? Great price on this meat by Singapore standards, feeling obligated to give it a go. Cookie
    1 point
  3. SVed at 140F for 7 hours- Up Close -
    1 point
  4. I understand people's concern with sending transfer's to a third world country.. that being said, it's the only way to get this build quality to the consumer at the price we sell them. We would either need to lower the build quality or sell them for at least 50% more just so you could walk into a local store a buy one.. We all know those numbers don't fly and I don't compromise. That being said luckily there are no other grills make like these and so my customers are willing to go the extra distance required to get them. Fortunately I've been in business 12 years now and there is an abundance of information and reviews online which obviously give me enough credibility for strangers to send me upwards of $10K sight unseen.. Gotta love the net The reason a TT transfer needs to be sent is it's best proof of payment if customs gets involved. Thank you for the feedback, we usually have a customer's customs brokers info or use the one that works with ours and the customer is partially left out of the process. International customers are told in the first email they will be responsible for clearing customs and getting the grill from the terminal to their residence. We also off to help find an agent. This email is the first and the details may be forgotten as the process goes along.. We usually just send the shipping and required documents directly to the broker.. Please excuse any frustration you had during this process, we will definitely write up a comprehensive detailed info letter to help customers understand this process better. Thank you for the kudos, your purchase and business, I really appreciate them.. The Kudos, can't say I ever get bored of hearing them.. Enjoy your grill and the food.. Please post them here too..
    1 point
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