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Showing content with the highest reputation on 11/15/2023 in all areas
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Here's a book with recipes and pairing suggestions, so many paths and possibility combinations. Invented in China during the late 70's or 80's by Jing Gao as a condiment, the product is still running strong. Oil is the carrier holding all the flavors together, the crisp essentially is your base filler with the chili flakes for the crunch. Many youtube video's to watch by simply typing in Chili crisp
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Big Bad 32" Dark Autumn Nebula
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21" Supreme Terra Blue Pebble
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Thanks for the replies. I used a sawzall and cut the board off. I only had one helper. It rolled off with ease after that.
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I wonder if wished he had made her angry more often?1 point
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Here is the end of season pizza cook from yesterday. It was about 4C but no wind so it was really quite nice. Did 6 pizzas and and we were very happy with the results.
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Buy local or bye bye local.1 point
