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Basher

Griddle/ Teppanyaki Cooker Advice?

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Posted

Need advice and suggestions for a small gasser for the new ODK.

Predominantly KK cooking, however, for the 10 minute bacon/ egg cook I'd prefer this done outside, on a bbq plate.

Here is my wish list.

1. Natural gas connection compatible.

2. 2 or 3 burner requirement preferred- only about 20 inch square surface area.

3. It'll be outside, but under roof.

4. Built in or on top of a timber slab bench.

As an alternative to a complete unit, this is a possability with a couple of griddle plates. https://pittcooking.com/au/assortment/#toggle-id-2 This gives other pan options.

I see Blackstone feature with good reviews, however, no supplier in Aus.

Any other recommended products??

 

 

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