mguerra Posted September 26, 2021 Report Share Posted September 26, 2021 Yes cast iron rusts but who cares for a heat deflector. I have the Bayou Classic griddle referenced above, as well as a Lodge cast iron pizza pan that I can use for heat deflectors. But I still use the giant thick ceramic thing primarily. Just because I like it… 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted September 26, 2021 Report Share Posted September 26, 2021 Doc might be the lone holdout on using the thick deflector stone! 😄 Quote Link to comment Share on other sites More sharing options...
mguerra Posted September 27, 2021 Report Share Posted September 27, 2021 Yeah we had quite the discussion about this on a different thread; I think last year. Quote Link to comment Share on other sites More sharing options...
Tyrus Posted September 28, 2021 Author Report Share Posted September 28, 2021 When I find myself stuck with making a choice, and apparently we have a few choices here, I just say, "love the one your with." 1 Quote Link to comment Share on other sites More sharing options...
