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Simple Belly Pork on the 23

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Posted

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Lovely rack of belly pork ,steamed for 5 hours on 200f in Soy , Ginger , honey and Lemon Grass , then flipped it ,flamed it served it .

Few fresh Toms is all that is needed here . Could eat this with a spoon and pretty mouthwatering . The smell from this cook was incredible, I just sat there for 3 hours .

 

 

Sent from my iPhone using Tapatalk

  • Like 7
Posted

And you sat there for 3 hours, and had a glass or two anticipating the result well, that's what most would do.  Nice balance of just right spice.

  • Like 1

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