David Chang Posted July 31, 2022 Report Share Posted July 31, 2022 method here, but no recipe: 5 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted July 31, 2022 Report Share Posted July 31, 2022 That was quite the cook. A job well done. 1 Quote Link to comment Share on other sites More sharing options...
Tyrus Posted July 31, 2022 Report Share Posted July 31, 2022 That looks good David, don't know how you could improve much on that presentation except for some delicious gravy running down the sides. Yum! 1 Quote Link to comment Share on other sites More sharing options...
David Chang Posted July 31, 2022 Author Report Share Posted July 31, 2022 34 minutes ago, Tyrus said: That looks good David, don't know how you could improve much on that presentation except for some delicious gravy running down the sides. Yum! i wanted a plated shot with the reduced beef stock sauce i made but once i started to cut individual portions, it pretty much fell apart.. 1 Quote Link to comment Share on other sites More sharing options...
Tyrus Posted July 31, 2022 Report Share Posted July 31, 2022 You know you can do the same with salmon and have great results, your cook reminds of my neglect. 1 Quote Link to comment Share on other sites More sharing options...
