EGGARY Posted October 1, 2012 Report Share Posted October 1, 2012 What are your favorite Rubs ? I like using Rubs from Simply Marvelous, Dizzy Pig, Butt Rub, and John Henry. Quote Link to comment Share on other sites More sharing options...
LarryR Posted October 1, 2012 Report Share Posted October 1, 2012 Re: Rubs I enjoy making my own, only bought one or two pre-made. What I like about this approach is I can control the salt (watching my high blood pressure and trying to stay off meds to control it) and I can tweak to my tastes. Generally get my recipes from BBQ books or forums like this one. Quote Link to comment Share on other sites More sharing options...
dub Posted October 1, 2012 Report Share Posted October 1, 2012 Re: Rubs +1 for rollin (rubbin?) yer own. Store bought rubs are usually hi-dolla&salt-heavy. They tend to accumulate in the cupboard,too,esp. the ones you Don't Like! You can also start with,like,Lawry's and build from there. dub(add MSG,TLC and most of all,BS!) Quote Link to comment Share on other sites More sharing options...
qundoy Posted October 2, 2012 Report Share Posted October 2, 2012 Re: Rubs with dub and larry, find one online and tweek to taste Quote Link to comment Share on other sites More sharing options...
mk1 Posted October 2, 2012 Report Share Posted October 2, 2012 Re: Rubs I get my starting materials from here.... http://www.worldspice.com/ Thanks for the tip Dennis! It's amazing Quote Link to comment Share on other sites More sharing options...
DennisLinkletter Posted October 2, 2012 Report Share Posted October 2, 2012 Re: Rubs I get my starting materials from here.... http://www.worldspice.com/ Thanks for the tip Dennis! It's amazing Spice from this place was the game changer.. On average 60-80% more aromatic and flavorful. I order them whole and grind them fresh.. never add any salt to my rubs. For ribs and brisket, sea salt by weight, 0.6% by weight (thanks Syzygies Quote Link to comment Share on other sites More sharing options...
