Porkchop Posted November 29, 2007 Report Share Posted November 29, 2007 for meat info, i cant think of a more "go to" source of info than prime here! anyone who brings up "kitchen magic" or "maggi" has GOT to know their way around a real kitchen as well. i know deej had some great info on "wet aging" awhile back; might be worthwhile to link to that. i can't imagine my wife allowing a big slab of meat to sit in our fridge uncovered for a week. much less eat it. of course that doesn't really matter, as she wouldn't know the diff; she's in that "well done" crowd. i need my own fridge... Quote Link to comment Share on other sites More sharing options...
trish Posted November 29, 2007 Report Share Posted November 29, 2007 for meat info, i cant think of a more "go to" source of info than prime here! anyone who brings up "kitchen magic" or "maggi" has GOT to know their way around a real kitchen as well. i know deej had some great info on "wet aging" awhile back; might be worthwhile to link to that. i can't imagine my wife allowing a big slab of meat to sit in our fridge uncovered for a week. much less eat it. of course that doesn't really matter, as she wouldn't know the diff; she's in that "well done" crowd. i need my own fridge... First your own fridge, then your own bedroom! Quote Link to comment Share on other sites More sharing options...
Porkchop Posted November 29, 2007 Report Share Posted November 29, 2007 trish, i already have my own bedroom, due to snoring/CPAP issues! it is great! i'd never go back, and neither would she. one of the great secrets of our marital success! Quote Link to comment Share on other sites More sharing options...
