Shuley Posted August 16, 2018 Author Report Share Posted August 16, 2018 (edited) On 8/13/2018 at 3:58 AM, amusedtodeath said: Great post! What was your time and temp for the meats? It looks like they were cooked direct? I don't see any foil or drip pan... Everything looks great! I cooked about 250 and total coming time was 7.5 hours for brisket and 8 for the pork. The brisket was a little smaller than normal, 11 lbs before trimming. I flipped both at the 2 hour mark and wrapped and flipped again at the 4 hour mark when they were both close to 160. And they were cooked direct on the main grate. Edited August 16, 2018 by Shuley 1 Quote Link to comment Share on other sites More sharing options...
Shuley Posted August 16, 2018 Author Report Share Posted August 16, 2018 On 8/13/2018 at 4:39 AM, Aussie Ora said: Fair d ininkum you lost me at chocolate cake lol great cook shuley awesome effort Outback kamado Bar and Grill Thank you! And that chocolate cake is devine! I had a request for the recipe the next morning and the day after than my other friend was inquiring about leftovers LOL 1 Quote Link to comment Share on other sites More sharing options...
Shuley Posted August 16, 2018 Author Report Share Posted August 16, 2018 On 8/13/2018 at 7:14 AM, jonj said: Another terrific cook! Thank you! Quote Link to comment Share on other sites More sharing options...
Shuley Posted August 16, 2018 Author Report Share Posted August 16, 2018 On 8/13/2018 at 9:05 AM, tony b said: AMAZING!! That's all I can say! One tip - next time swap out the vodka for white rum and add a splash of club soda instead of the water - mojitos! Or if you can find cachaca (Brazilian rum), go for the caipirinha. I actually thought about batch making monitors, but I didn't have any rum LOL. And seeing as how I had already run to 4 stores I didn't feel like going again. 1 Quote Link to comment Share on other sites More sharing options...
Shuley Posted August 16, 2018 Author Report Share Posted August 16, 2018 On 8/14/2018 at 5:51 AM, Tangles said: What a great cook up. Looks like you had a lot of fun there Sent from my iPad using Tapatalk On 8/14/2018 at 11:25 AM, Jon B. said: WoW!!!!! That was a lot of work......but what great looking results! Thanks! And we did have a great time! Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted August 16, 2018 Report Share Posted August 16, 2018 Care to share the recipe ? Quote Link to comment Share on other sites More sharing options...
Shuley Posted August 18, 2018 Author Report Share Posted August 18, 2018 On 8/16/2018 at 6:29 AM, Bruce Pearson said: Care to share the recipe ? ... Which recipe? Quote Link to comment Share on other sites More sharing options...
Steve M Posted August 18, 2018 Report Share Posted August 18, 2018 What a great BBQ fest, I'm sure your guests were amazed. Quote Link to comment Share on other sites More sharing options...
