MacKenzie Posted September 6, 2019 Report Share Posted September 6, 2019 SV @ 140F for about 6 hours. Served with potatoe scallop, potatoes from the garden first I've picked this season. Seared the steak on the KK after cooking the potatoe scallop. Plated. 8 Quote Link to comment Share on other sites More sharing options...
tekobo Posted September 6, 2019 Report Share Posted September 6, 2019 You are wreaking havoc with my appetite here! 3 Quote Link to comment Share on other sites More sharing options...
tony b Posted September 6, 2019 Report Share Posted September 6, 2019 Mine, too!! 1 Quote Link to comment Share on other sites More sharing options...
