Leaderboard

I did two batches of Wings and Tater Tots for dinner and some first of the season spinach.

A split turkey and a link of 7.5Lbs of Voodoo sausage I made yesterday. Turkey had a generous sprinkling of Rufus Teauge Chik'n rub (all you need for poultry) and the sausage had a little kick but nothing to linger. Plated up for Sunday dinner and a spot on the couch.

Friday night and the NFL Draft is in Kansas City. Time for Shrimp Tacos with Chipotle Aioli.

A dozen years ago or so I started using C6Bill as a screen name while I was driving a C6 Vette Now I’m an Oldsmobile guy😆

I've been very busy these last few weeks building a Pavillion, my wife wanted something permanent and bigger. I'm waiting on the steel roof from the manufacturor in Penn and when it arrives it'll go up and then maybe I'll have time to access and assess the new cooker. Like you and many others one cooker just don't slice the bread, you need a few for special applications, size of cook, enjoyment etc. It's then I'll reveal my choice and reasoning behind the choice. Sorry, but your Humphrey's looks great, like the color and the Gunmetal contrast.

I went with Candy Apple for the body and Gunmetal Grey for the doors. I wanted a cooker that I would not need to tend like my stick burner, and hold a decent amount of meat. They do make a quality product. It is a great product, very well made. And heavy. I have had it since 2016, very happy with my choice. What did you go with?

ScotchBrite pads work well to clean the temperature probes.

Thanks C6! I assume your name is for a Vette? FYI, my handle is not from wearing neckties. But from a passion for a particular brand of cars.