Stile88

Congrats and welcome to the KK family you are going to love cooking on it

What color did u pick out

I have and use a commercial Hobart slicer i picked it up used on ebay years ago all the parts come off and very easy to clean.

the only drawback is its a space hog and heavy you wont be moving this from place to place so if you have the room and its going to go in one spot then i would go with a Hobart

The 19 tall is discontinued too not sure if Dennis has any left or not, something to think about

Wow that looks amazing Mac yum yum

25 minutes ago, Shuley said:

How did you go about bending the handles? Or did you not have to do that? 

i took a piece of 2 by 4 stuck it in the handle  and pulled upward to bend it back a little not much at all both handles..you could use a hammer but use handle make sure the hammer handle is a little heavy duty

3 minutes ago, Shuley said:

There must be some slight variation between how the handles are angled.  I'd prefer a bigger steel since my pizzas are almost always lopsided lol.  But it would be a bummer to not fit in the upper rack.  I think 17 inches might be close enough though. 

You can bend the handles a little from the exact center of handle to handle(inside to inside ) i have 18 3/8" so my 18 inch round fits perfect

if its different for you perhaps 17 would be better for you either way you will love it ..i wanted my pizzas bigger so is why i opted to go bigger on the steel

9 minutes ago, Shuley said:

Do you have a 23?  I just took out a tape measure and it doesn't look like 18 inches would fit on the top rack because of the handles? 

why yes i do have a 23 and yes it fits fine for me . the 18 inch round i have fits just perfect on the main grate as well

As always looks fantastic yum yum

Nice setup indeed meal looks fantastic yum yum

Congrats and very interesting i am very surprised you did not go with a 32 to go with your 42 the color choice is very nice ..cant wait to see all the foodie pics you have with that beauty

10 hours ago, Shuley said:

So I'm really wanting to try out some pizzas on a pizza steel and would like the option to go from my oven to my 23 KK.  Problem is, the pizza steels I see are square or rectangular in shape that would just barely be too large to fit on the top rack because of the handles.  Are there any good pizza steel recommendations?  Should I just stick to one in my oven?  Or should I ask a guy I know who welds if he can cut a 14" piece of steel and give him a template?  

ask the guy you know you will be much happier and is going to be less money plus its a custom job

i had a local welding shop do one for me mine is 18 in round... i called baking steel to see if they could do same thing but there price for 18 in round was a little more then double the price plus shipping i was very happy with the way my local welding shops price was and the product ..

11 hours ago, MacKenzie said:

Bruce, how are you doing? Haven't heard from you in some time, I hope all is well.  

Anyone, hear from Bruce lately?

According to his profile he was last on the forum 12 hrs ago

Sorry you are in a position to sell 6 months is no time at all to have any cooker best of luck to you selling it i am sure someone will jump on this soon

Wow that is a beast congrats what a stunning color

On 8/26/2018 at 3:52 PM, Kate said:

hello,

I'll pick this up from you (I'm in the bay area too) and will pay cash, if still available. Message me so we can coordinate a time, it would be great the pick it up this week.

Finding a used one is going to be hard when they go up they sell very fast and its been rare in the past cause peeps don't usually part with their kk. sometimes buying new is the better answer but good luck on your quest

maybe its a joke then lol

was wondering myself why this post was in joke section

Congrats and welcome to the KK family .nice color choice ..what is your first cook going to be??

Like the rest have said order a cover from dennis and you will be good to go

6 hours ago, DennisLinkletter said:

I was just told about this grill in Nashville..
Used 23" Olive and Gold Pebble

Dennis how old is that grill would you say ??

24 minutes ago, BigO said:

 

Is there a reason there isn’t a buy /sell area on the forum?

Again its very rare that you will find a used kk since i have been on this forum there has been less then a handful of people selling due to there situation.getting a discount is also a rare.

15 hours ago, BigO said:

@Aussie Ora I’ve got a small army of friends and neighbors that bought BGE after seeing all the things I could do with one grill: bake, sear, smoke, dry etc.. They are a bit rocked by my “KK is the best grill on the planet” proclamation, but it doesn’t take much to see that’s undeniable.  I will own one, it’s just a matter of when  I already have friends that are intrigued.  It’s all part of the process.

You my friend have been bitten by the KK bug now the only cure is to buy one . I had BGE just as long as you and your friends and BGE was fantastic... just like you and the rest of the kk community I did the research and the conclusion is always the the same the KK is in a league of its own and by far the best grill on the planet. I had thought that the BGE had good  results when I cooked on it for many years  but when I got the kk home it simply is night and day you really have to experience it for yourself....all these pics don't do any of the KK's justice once you are able to see and touch and cook on them . It is just an unbelievable cooking experience.

good luck on your path to owning a KK I can see it will probably be sooner then later lol

Congrats and welcome to the kk family ..excellent color choice ...let the fun begin

lol what is he calling ugly.... what he made was ugly and it fell apart he is just jeally of you Dennis

wow excellent bbq Dinner for sure

Good luck on your adventure like tony said you may have to buy new.the deals you saw on here are very rare.Start saving your pennies