Aussie Ora

Cheers pesto it's bloody amazing well worth the cost everything is top notch getting the rotisserie shaft and it working on my jt motor is a bonus don't have to buy another motor Outback Kamado Bar and Grill[emoji621]

Steve thanks it went smooth I lit the lump with two fire starters gave the top vent 4 turns and opened up the bottom vents till I got to 300f then spun the top vent down to two turns and shut the bottom left vent to 3 notches and played with the right one with holes I love how that seems to fine tune the airflow. Until it sat just below 400f and did not move. Being used to a Daisy wheel I was a bit apprehensive about the spinning damper knowing how it's set but it was no drama at all really pretty simple lol Outback Kamado Bar and Grill[emoji621]

Ora is cooling down nicley so everything seems to be sealed well which is good Outback Kamado Bar and Grill[emoji621]

That's right I've done it on the jt comes out great have fun Outback Kamado Bar and Grill[emoji621]

Mixed up some orange juice and the zest added some worcestershire sauce. olive oil. star anise. A cinnamon quill and s&ppored it over my Drumsticks and let it marinade in the fridge for a couple of hoursgot Ora sitting just under 400f and put it on direct for 45 min off comes the foiland cooked for another 45 min just a simple first cook to suss out the vents which turned out to be pretty easy really like the vent with the holes.even though I cooked this in a liquid I could definitely tell how moist and tender the meat was yum. and plated sticky drumsticks with airfryed chips for mid afternoon lunch Outback Kamado Bar and Grill[emoji621]

I'm just admiring the thickness and quality of everything amazing. I got a 19mm socket anyone know what's that for is the a nut behind the back plate for the spring. It doesn't fit anything else Outback Kamado Bar and Grill[emoji621]

That pizza turned out terrific looks so nice great job on the bread Outback Kamado Bar and Grill[emoji621]

The dials and damper are very responsive I have the top damper open two spins and the bottom ventsfor this temp Outback Kamado Bar and Grill[emoji621]

Drumsticks Outback Kamado Bar and Grill[emoji621]

First fire and cook I will do the burn in later Outback Kamado Bar and Grill[emoji621]

Fair enough I'm just stoked I got my rotisserie going with my jt motor I posted ages ago on kg if any one could do crackle on a KK before I got mine but no takers looking forward to that now for sure Outback Kamado Bar and Grill[emoji621]

I see where your coming from bosco. But I'm just talking about sides veggies and stuff Outback Kamado Bar and Grill[emoji621]

Yeah you are right I've cooked nothing yet and am really looking fordward to the difference in the meat but as far as grilling veggies or other sides the classic will be just fine Outback Kamado Bar and Grill[emoji621]

I'm so stoked been figuring out if I can use the new rotisserie shaft with the motor I got with my joetisserie it's 11.40pm at night and the new long shaft works great had to loosen of the wing nuts to get it in place then tighten back up spins perfectly both ways Outback Kamado Bar and Grill[emoji621]

Na the classic will come in handy for extras if I need to and the Jr can't get rid of that Outback Kamado Bar and Grill[emoji621]

Will be doing that tomorrow mate for sure Outback Kamado Bar and Grill[emoji621]

Cheers mate I was just looking at that trying to figure out how it works lol Outback Kamado Bar and Grill[emoji621]

I just got this for a garden ornament I'm not going to cook on it its to beautiful for that lol Outback Kamado Bar and Grill[emoji621]

Cheers Bruce it has found a home that Wil appreciate it. Unwrapping it and seeing the tiles for the first time was marvelous I'm having a drink right now admiring it lol Outback Kamado Bar and Grill[emoji621]

I got this package with mine it's got the new hex square shaft and a few split pins I think this is the final solution I'm not sure I hope so Outback Kamado Bar and Grill[emoji621]

Cheers jon it's fun looking at unpacking threads so I tried to get heaps of shots for everyone. I'm so happy I knew well was hoping expecting something half decent. What I got was off the richter scale lol Outback Kamado Bar and Grill[emoji621]

Cheers CC words pictures postcards can't describe how well built this thing is the tiling is amazing I was blown away by the size makes me think how big is the 32 is. Not to sure about my first cook something simple so I can work it into my burn in Outback Kamado Bar and Grill[emoji621]

Cheers Steve I just happened to walk out with my camera on that one. Dennis definitely looked after me on the shaft I mentioned it with him and he said he might have a prototype laying around Outback Kamado Bar and Grill[emoji621]

Yeah they have to get fumigated before entering Australia to prevent any unwanted pests or diseases I'm really surprised that other country's don't do the same just makes sense to me but that's the way it is Cheers mate going to have fun cooking on this Outback Kamado Bar and Grill[emoji621]

Cheers stile I can't stop touching and looking at lol the pics definitely make it look smaller. This is the perfect size for me Outback Kamado Bar and Grill[emoji621]