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tomahawk66

'Smokerless' smoked brisket

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Posted

USA beef has been banned in China since 2003, so Aussie beef is all we've got. Although some of the South American countries like Argentina and Chile are sending some beef these days.Sent from my iPhone using Tapatalk

I'm scared to ask but why was US beef banned?
Posted

Well I hope the rumors that are going around about China opening up the market to U.S. Beef soon is true: both for your neighbors and for us carnivores!!

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Posted

Was probably one of the agenda items for the summit between our presidents. Fingers crossed that they lift it. Means cattle ranchers will start raising more cows, which sends the price back down! 




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