ckreef Posted June 5, 2016 Report Posted June 5, 2016 Never had steelhead trout before but it was only $1 per lb more than salmon so what the heck. . Grilled on a Eastern White Cedar plank with a mapple bourbon glaze. Served with Chipotle Mango sizzle corn. . Just a couple of on grill pictures. Sent from my XT1585 using Tapatalk 1
CeramicChef Posted June 5, 2016 Report Posted June 5, 2016 @ckreef - Charles, I've had steelhead many times and that pic of the fish on the planks looks simply delicious to the max! I get the maple bourbon glaze, but chipolte mango sizzle corn? Inquiring minds want to know! Nice cook, my Friend. Kudos to you!
ckreef Posted June 5, 2016 Author Report Posted June 5, 2016 Sort of funky on a salad but once I tasted it I knew it had possibilities just not on salad. Biggest problem is I've only seen it in these little to go packets and only at certain Walmarts Sent from my XT1585 using Tapatalk 1
tinyfish Posted June 5, 2016 Report Posted June 5, 2016 The colour on that fish looks great. How did you like the steelhead.
MacKenzie Posted June 5, 2016 Report Posted June 5, 2016 That looks like a tasty and healthy meal, ck.:)
ckreef Posted June 5, 2016 Author Report Posted June 5, 2016 The colour on that fish looks great. How did you like the steelhead. TY tinyfish - very tasty fish - nice and flakey - would definitely buy it again. Sent from my XT1585 using Tapatalk
ckreef Posted June 5, 2016 Author Report Posted June 5, 2016 That looks like a tasty and healthy meal, ck. TY MacKenzie - very tasty - that was Hawke's last meal before he goes to his mom's for the next 5 weeks. He enjoyed it. Sent from my XT1585 using Tapatalk
