Keith OctoForks Posted April 28, 2017 Report Posted April 28, 2017 Blowing up the rotisserie tonight! This was kabob night with sirloin steak, beef sausage and also some juicy chicken quarters. The kabob veggies were grilled in grill basket. A sneak peak at some of the accessories coming with the OctoForks...these are the stainless steel skewers in action. Hopefully more accessories coming Fall of 2017 Dang good meal and fun to watch spin! 4
MacKenzie Posted April 28, 2017 Report Posted April 28, 2017 I have been waiting for the kabob skewers ever since I received my OctoForks. That cooks looks awesome. 1
Keith OctoForks Posted April 28, 2017 Author Report Posted April 28, 2017 53 minutes ago, MacKenzie said: I have been waiting for the kabob skewers ever since I received my OctoForks. That cooks looks awesome. If you guys think people will like it I'll try to get them to market as soon as I can. I wanted to introduce it a little first to gauge interest. 3
Keith OctoForks Posted April 28, 2017 Author Report Posted April 28, 2017 55 minutes ago, HalfSmoke said: Very nice! I want those skewers. Will do...hopefully mid Summer. There's definitely lots of ways to use them. You can put skewers wherever you want and space them how you need. Also extend out with the Octoforks claws and put even more on. 1
Pequod Posted April 28, 2017 Report Posted April 28, 2017 Heck yeah. Bring on the OctoSkewers...or Tentacles...whatever you call them. A natural progression of the OctoSystem. 2
Keith OctoForks Posted April 28, 2017 Author Report Posted April 28, 2017 31 minutes ago, HalfSmoke said: Heck yeah. Bring on the OctoSkewers...or Tentacles...whatever you call them. A natural progression of the OctoSystem. Yea I definitely like the "OctoSkewers" name!
Bruce Pearson Posted April 28, 2017 Report Posted April 28, 2017 You make cool stuff Keith once I get my rotisserie completely set up I'll be purchasing some octo forks and skewers 1
tony b Posted April 28, 2017 Report Posted April 28, 2017 OK, now you've got me. Had been holding out on the forks, but now with the skewer option, I'm sold. But first, gotta score the rotisserie rod from Dennis. 1
