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Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble

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  3. Stevesoncoals

    Brisket and Short Ribs - Help !

    Holy Moses. Ordered the fireboard tonight and went to get the fan and got the shock of my life (well almost). Over $100 for shipping a $44 fan !!! Might have to wait until someone goes to the US for work. Ouch, I’m not paying that on moral grounds ... well... sort of
  4. Chanly1983

    Please help the newbie.

    Thanks @cschaaf
  5. cschaaf

    Please help the newbie.

    @Chanly1983just type the @ symbol then start typing a username. You'll get a popup list with matches. Click the one you want and they will get notified of your reply.
  6. ckreef

    WFO Baking in the Rain

    @Bruce Pearson I'll give you credit for throwing your money away like that. But I will say everyone needs to try it once if nothing more than to say you tried it.
  7. Tangles

    WFO Baking in the Rain

    Hahaha, the Australian government gives out citizen certificates to anyone that can consume a standard jar in a day. Give it a shot. I am surprised they haven’t kicked me out for not liking vegemite. Sent from my iPad using Tapatalk
  8. Tangles

    Beef ribs

    Great stuff. Envy how much cook on the KK. I only find time on weekends. Sent from my iPad using Tapatalk
  9. Aussie Ora

    Beef ribs

    These are nice meaty ribs 250 for about 5 hours at 210 Outback kamado Bar and Grill
  10. Drew

    Beef ribs

    What’s your temp and cook time? I find at 225F it takes me about twelve hours. Nice cook!
  11. alimac23

    Everyday Misc Cooking Photos w/ details

    Thanks Pequod, I’m definitely happy with it for a first attempt. Sent from my iPhone using Tapatalk
  12. Pequod

    Everyday Misc Cooking Photos w/ details

    Looks pretty darn perfect, @alimac23
  13. Pequod

    WFO Baking in the Rain

    Oh dear. What have I done?
  14. alimac23

    Everyday Misc Cooking Photos w/ details

    I’ve been baking bread and pizza for a few years now but had never tried baking a loaf in a Dutch oven, tonight that changed. Baked at 235c in the Kamado for 35 minutes with the lid on, and another 10 minutes to finish it off, not bad for a first attempt! Sent from my iPhone using Tapatalk
  15. Chanly1983

    Please help the newbie.

    Sorry I don’t know how to tag people. Bruce I bought it off amazon but you can also order it from onegrill, it’s their universal roti basket. I convert it to flat or leave it as tumblr basket. The skewers I also ordered are not in yet but I think I might be able to run the skewers on it as well. MacKenzie, I know I love it! I have some LeCrueset stuff as well, but I think staub will be getting my money from now on.
  16. Aussie Ora

    Beef ribs

    It's called the KK magic lol Outback kamado Bar and Grill
  17. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Amusedtodeath, you are sure cooking up a storm, looks verrrrrrrrry tasty.:)
  18. Bruce Pearson

    Everyday Misc Cooking Photos w/ details

    Nice looking cook those peas look delicious. The chicken looks pretty tasty but I can’t handle too spicy.
  19. MacKenzie

    Beef ribs

    Lots of moisture in those ribs.
  20. MacKenzie

    Please help the newbie.

    What great presents, love that Staub.:)
  21. Aussie Ora

    Beef ribs

    Cheers mate you should ribs are a simple but great cook especially beef ribs Outback kamado Bar and Grill
  22. amusedtodeath

    Everyday Misc Cooking Photos w/ details

    @tony b inspired me with his shawarma chicken thighs... I did a load of boneless, skinless thighs marinated in Jerk paste from Jamaica, mon. They turned out great. 325-350 degrees on the main level. For the side were farmers market English peas and King mushrooms. Heat level on the Jerk was a bit high for the wife, and I have to admit I was a bit teary eyed also, but I put some ranch dressing on the table to help quench the flames in our mouths!
  23. Bruce Pearson

    Please help the newbie.

    Where did you get that basket?
  24. Lol. Outback kamado Bar and Grill
  25. Bruce Pearson

    Beef ribs

    Nice looking cook Aussie. After seeing all the ribs you have cooked I think I’m going to try some.
  26. Bruce Pearson

    WFO Baking in the Rain

    I will Aussie. on Amazon it has a 4.1 star rating from over 700 reviews? They say it’s a flavor you love to hate lol
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