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@johnnymnemonic mine was 25lbs in my 32. That’s all I got for you. Hope it helps

found one in this thread a 45 pounder on the 42". Looks like I can even go higher! Not much higher but anyway. Rad.

Well the headless pig I posted was 15 pounds in a 32BB so you could probably do a 25 with the head easily in a 42 ?

It's not about need. My wife thinks I'm crazy and she is right. My dad had a friend that said "anything that's worth doing is worth overdoing" - I guess that is the principle I am going by.

Some exciting new information I discovered about the 475 ml MSR Smoke Pot: 1- I did a low N slow cook, beef plate ribs 225 F cooking temp at the grate. This cook was overnight and I could have sworn 8 hours later when I woke up I was still smelling smoke production. 2- The fuel I used was B&B Comp pellets, I stuffed the whole smoke pot full of pellets and I placed the smoke pot directly on top of the hot glowing coals. 14 hours total cooking time and it appeared some of the pellets were still brown and not carbonized. Seems like this little pot really can put out long smokes with pellets at least. Still using the sink strainer. 3- This excited me: When I went out to clean the grill the smoke pot lid was hard to remove, I had to use some force to get it off. Seems like the lid is getting an even better seal with use. Sent from my iPhone using Tapatalk