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Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble


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About Dono

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  • Gender:
  • Location:
    Aledo, Texas
  • Interests:
    BBQ, Cooking, Beekeeping, Fishing, Cattle

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  1. Good point @tony b. I realized after you said it that @ckreef is MIA. As I recall, he got a new 5th wheel not long ago? He must be doing a lot of traveling.
  2. Really awesome pics of a great B&B/winery. I love those smaller, quaint destination spots. Nice looking couple enjoying themselves….without kids no less. I remember those days. Enjoy the visit and the eats. The grilled octopus looks awesome, by the way.
  3. Personally, that cover is the the most coveted of all the accessories I purchased. I don’t think you can go wrong with it. Sounds like you have a great plan. And again, what a nice place you have.
  4. Hey. If you’re referring to the grout for adhering missing tiles - https://komodokamado.com/search?type=product&q=grout&submit=Search
  5. Your new KK will look fabulous in its new home, wherever you decide to place it. Very nice! I don’t have much to offer on ventilation. Mine is under cover, but appears like I have more airflow to exhaust the smoke. My preference is to keep it out of the elements.
  6. Johnnymnemomic said “I'm still waiting on mine, but I'm stoked. I coveted one of these things for 10+ years - now I have a 42"SBB only a couple weeks out.” @johnnymnemonic I’m probably one of many here on the forum who are eagerly awaiting your KK arrival. It will be quite a treat to see your delivery pics and see you enjoying it at last!
  7. Sounds like you may be the new owner and not the original buyer.. If that’s the case and you do not have the replacements you might try this link for the grout: https://komodokamado.com/search?type=product&q=grout&submit=Search there is also info on how to contact Dennis, he would be able to help with replacement tiles. Good luck!
  8. I have to agree with you on the beef ribs, Tony! A quicker cook and a much richer cut than brisket. And really manageable portions as well. I am hooked on plate ribs, particularly the chuck portion! And I love the post oak too! Looks like an awesome cook and meal. Congrats on the find.
  9. Thanks Tuck. Really appreciate it and will definitely give it a try!!!
  10. So Robert, you’re pretty happy with your EdgePro. I’m seriously considering the Apex 3 kit. I’d really be interested in your thought.
  11. I agree with @C6Bill. Had my 2 son-in-laws here to help with my 32. It was pretty easy going down. Much easier than expected. I was stressing about it rolling down uncontrollably or tipping over. To me the hardest part was getting the legs and center support free. Getting the top crate off was definitely easier with 2. My big question after it was all done is what do I do with this very well built crate?
  12. Looks pretty awesome!! I too would be interested in the sauce and seasoning recipes.
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