Aussie Ora

yep that's me . Iremember that cook tasted so good and the crackling was crunchy.You will get it for sure Outback Kamado Bar and Grill

Go on give it a try you never know if you don't give it a go Outback Kamado Bar and Grill

Awesome a slate is not cheap .I'm seriously in savings mode for next year to catch up with my sister it's gonna happen .make sure you dust your que lol Outback Kamado Bar and Grill

Wow congrats mate that looks stunning Outback Kamado Bar and Grill

Go and look at one mate .I've read reviews about the keyboard not being any good and one should just go with a bluetooth one Outback Kamado Bar and Grill

Not really but I'm sure if I put it on the top rack I would have for sure. I had it in my big roasting tray and when I went to put it up the top the lid would not close.lol Outback Kamado Bar and Grill

What's the test a letter from the queen my grandmother got one of those Outback Kamado Bar and Grill

I got it and it's amazing this is made for entertainment and productivity .the screen is awesome like a new tv blows the note away in games ,movies and sound .it's actually a pleasure to use .will I use all it's potential probably not .one feature I like it comes with an adaptor to add a usb drive .I got the 4g mobile version instead of just the WiFi model. The s pen is intuitive and loaded with quick access features. I'm still discovering things but so far it's a massive upgrade Outback Kamado Bar and Grill

It was trying I should of had it up top but .for some reason I put on the middle rack I blame makers mark lol. Outback Kamado Bar and Grill

I dropped my 2014 note 10.1 .and like butter on a slice of bread it landed on the screen. It still works but thought I would upgrade to the tab s4. https://www.google.com.au/url?sa=t&source=web&rct=j&url=https://www.samsung.com/au/tablets/galaxy-tabs4-t835/SM-T835NZKLXSA/&ved=2ahUKEwiJ5Jzy_dLdAhUHE4gKHZajBRYQFjAAegQIBRAB&usg=AOvVaw1MV3smfeZfBMjo75lbmcve. I'm amazed at the screen quality and features over the note. Sent from my SM-T835 using Tapatalk

Looks terrific mate Happy Birthday Sent from my SM-T835 using Tapatalk

I just got a new tablet lol .so here is the shoulder .I gave it a score using my ninja blade this thing is so sharp and works perfect, put it in the fridge here it is this morning looking nice and dry will cook it up later. Sent from my SM-T835 using Tapatalk

Tekobo wanted crackle let's face it the KK is the most moist cooker out there we all love our chicken the kj and green egg are hot and moist and the tin varieties are hot perfect for crackle .but the KK has the advantage of being able to dial done making it oven like .got myself a shoulder. Sent from my SM-T835 using Tapatalk

Love beetroot .https://www.theguardian.com/lifeandstyle/australia-food-blog/2014/jan/24/burgers-beetroot-great-australian-dish?CMP=Share_AndroidApp_Facebook Sent from my SM-T835 using Tapatalk

I will do one this weekend to show you It can be done churchi .nails it the beauty of the kk Is you can ark it up at the start for the the first hour and dial back . Just what you can do in an oven .prep is the key though oven or grill Outback kamado Bar and Grill

https://komodokamadoforum.com/topic/7061-pork-roast-killer-crackle/ Outback kamado Bar and Grill

Cheers mate vacuum sealing them the day be for does wonders Outback kamado Bar and Grill

Cheers Mac I have a great butcher Outback kamado Bar and Grill

Cheers mate Outback kamado Bar and Grill

Worth a go Bruce it turns out great Outback kamado Bar and Grill

Never thought about it was to eager to get the sucker going lol. Outback kamado Bar and Grill

Great suggestions and some great tools .I just use two natural firelighters open all the bottom vents and take out the guru plug wait 10 min throw in grates shut the lid and spin the top about 4 turns if I want 250 I take it to 350 400 rip out grates throw wood on put bottom grate in add foil as deflector add top grate shut lid let go for 5 min the shut vents to where they need to be .the KK has such great airflow .the only time I have needed a hair dryer is adding new lump to old .or using robot turds a bit like the coco char Outback kamado Bar and Grill

The ribs I preped turned out great. took them out of the vac bag. .and gave them some cherry rub. .got Ora to 250 with some cherry wood and on they go..looking good..gave them some peach sauce that I made the other day..ready to cut look at that purple Crack. .and cut..plated with some salad and corn yum.. Outback kamado Bar and Grill

Looks great you could always run the KK at a high temp for the first hour and drop it down .then stop the spit every so often so it gets a nice heat blast Outback kamado Bar and Grill

Interesting looking good rub or sauce or both. Or spares lol Outback kamado Bar and Grill