cruzmisl Posted July 19, 2009 Report Share Posted July 19, 2009 Check it out. http://www.instructables.com/id/How-to- ... -and-slow/ I tried to include as many pics of the K as possible Quote Link to comment Share on other sites More sharing options...
DennisLinkletter Posted July 20, 2009 Report Share Posted July 20, 2009 Re: My instructables tutorial.... Bravo! Check it out. http://www.instructables.com/id/How-to- ... -and-slow/ I tried to include as many pics of the K as possible Bravo! Great job.. Thanks for the great shots of my baby too.. Lookin' good.. Quote Link to comment Share on other sites More sharing options...
primeats Posted July 20, 2009 Report Share Posted July 20, 2009 Very nice work! Super shots, and looks like a great rub recipe! I'm gonna try to let the rub work it's way in like you did, I usually just coat them and then light the coals, then when the temps are right,put on the butts. And yours have been cooked in a KK that's been blessed by a champion! Quote Link to comment Share on other sites More sharing options...
Conodo12 Posted July 20, 2009 Report Share Posted July 20, 2009 Nice work and great cook! Great job on the pics too! Quote Link to comment Share on other sites More sharing options...
DachsieSlave Posted July 20, 2009 Report Share Posted July 20, 2009 Nice job! I could have used that back when I was learning this craft. Much better than the similar link at the bottom of the page. " Done in about 4 hrs. Use foil and finish with a high temp glaze"???? Quote Link to comment Share on other sites More sharing options...
cruzmisl Posted July 20, 2009 Author Report Share Posted July 20, 2009 I want to leave a reply to this guys comment but I'll refrain Anyone want to go over for some raw BBQ at his house http://www.instructables.com/id/SKWTHOV ... IBFXA2OIFY Quote Link to comment Share on other sites More sharing options...
Curly Posted July 21, 2009 Report Share Posted July 21, 2009 I want to leave a reply to this guys comment but I'll refrain Anyone want to go over for some raw BBQ at his house http://www.instructables.com/id/SKWTHOV ... IBFXA2OIFY Yeah, I'm wondering how you get "golden brown and delicious" (GBD) not black... on a low-n-slow pork butt. (is he sposed to be on the bisquit instructional) I like pork butts to look burnt like the picture, and then we'll have a fist fight over the bark Quote Link to comment Share on other sites More sharing options...
cruzmisl Posted July 21, 2009 Author Report Share Posted July 21, 2009 and then we'll have a fist fight over the bark My wife gave me a black eye for grabbing her bark Quote Link to comment Share on other sites More sharing options...
jdbower Posted July 21, 2009 Report Share Posted July 21, 2009 I guess for some people BBQ is a sauce and not a cuisine. Or religion... Quote Link to comment Share on other sites More sharing options...
Sanny Posted July 21, 2009 Report Share Posted July 21, 2009 I guess for some people BBQ is a sauce and not a cuisine. Or religion... Heathen.... Quote Link to comment Share on other sites More sharing options...
Firemonkey Posted July 22, 2009 Report Share Posted July 22, 2009 I want to leave a reply to this guys comment but I'll refrain Anyone want to go over for some raw BBQ at his house http://www.instructables.com/id/SKWTHOV ... IBFXA2OIFY GBD is a perfectly fine outcome for a butt...if you cooked it in your OVEN (which I could never endorse!) Quote Link to comment Share on other sites More sharing options...
