Aussie Ora Posted August 5, 2018 Report Posted August 5, 2018 (edited) Got a nice bit of beef from my local . Trimmed it up and thought why not inject it with some apple sauce,apple juice and borbon with a dash of sure shot sids. .then I was thinking what rub I wanted a sweet but with a bit of heat so went . . . Ready to put on. . On it goes over some pecan. . Stay tuned. Outback kamado Bar and Grill Edited August 5, 2018 by ckreef 2
Aussie Ora Posted August 5, 2018 Author Report Posted August 5, 2018 Funny it won't let me change the title from pork to beef lol I'm nearing 165 . . still deciding on foiling or slather in sauce . Knowing I'm going to have left overs decided to make up some pizza dough this arvo and let rise in the fridge . For quick pizzas tomorrow night.. . Outback kamado Bar and Grill 4
ckreef Posted August 5, 2018 Report Posted August 5, 2018 Looking good so far. P.S. Changed the title for you 1
Aussie Ora Posted August 5, 2018 Author Report Posted August 5, 2018 Turned out great. . . And pulled . . Toasted some Turkish bread. . Added some goodies . .some meat. .topped with cheese yum . Outback kamado Bar and Grill 3
MacKenzie Posted August 5, 2018 Report Posted August 5, 2018 I'd like to order one of those sandwiches to go, please.
Tangles Posted August 6, 2018 Report Posted August 6, 2018 Looking good!Sent from my iPad using Tapatalk
tony b Posted August 6, 2018 Report Posted August 6, 2018 22 hours ago, MacKenzie said: I'd like to order one of those sandwiches to go, please. Sans beets, please!!! 1
