dozer996

Snake River Farms Kurobuta Pork Collar rubbed with Simply Marvelous Spicy Apple for dinner tonight. Apricot splits in the smoke pot.

Great cook Sent from my iPhone using Tapatalk Pro

Skirt Steak tacos are amazing, favorite cut for street tacos. Your salsa looks amazing by the way Sent from my iPhone using Tapatalk Pro

Tasty looking cook mate

Ate it all...best pizza cook I've done to date

Pizza night, probably my best effort in regards to pizza cooks...following the members advice got me here!! KK settled in under 500, I wish the temp was around 550...maybe next time.

Tasty Sent from my iPhone using Tapatalk Pro

Sources in the states by chance? Sent from my iPhone using Tapatalk Pro

Beautiful setting, it's going to be tough pulling you away from that Patio!!! Wow, that view is like a dream...great cooks!!! Sent from my iPhone using Tapatalk Pro

Great cook and your burgers look tasty!!! I do enjoy a double double every time I'm in Cali though...ok make that 2 double doubles. Sent from my iPhone using Tapatalk Pro

Old School...you golf? Sent from my iPhone using Tapatalk Pro

Awesome cook Sent from my iPhone using Tapatalk Pro

Love the plate shot. Sent from my iPhone using Tapatalk Pro

Our regular breakfast spot is also a butcher shop, grabbed some baby back slabs after we ate and started up the KK for an afternoon smoke. KK settled in around 285, I pulled 1 slab after 3 hours and it was not fall off the bone but gave a great bite. The other piece rode for another 90 mins, those fell off the bone.

Great cook, looks tasty!!! Sent from my iPhone using Tapatalk Pro

Those are some really nice looking Choice Tips and the price is right. Oak Ridge Santa Maria rub or SPOG and cook indirect around 250* until internal temp is around 120*, then ramp up the heat and flip the top grate over the coals and sear for 3-5 mins a side, form that nice char. Don't let it go over 130* Remember to slice against the grain and on the bias. I love this cut, best beef flavor!!!

Serious cook right here, those ribs are making my mouth salivate...that's what you intended with this post, make everyone drool Sent from my iPhone using Tapatalk Pro

Looks killer, what kind of sausage is the coiled one? Sent from my iPhone using Tapatalk Pro

Tasty meal Sent from my iPhone using Tapatalk Pro

Few friends came over for some street tacos. Fired up Murphy to 550 and flipped the to grate over. 6 mins a side. Not too many pics but it turned out great!!

I need to try some lamb chops, never had them before Sent from my iPhone using Tapatalk Pro

That looks awesome, you nailed it Sent from my iPhone using Tapatalk Pro

Cook turned out great. No plate shots as company ate it all!!!! Sent from my iPhone using Tapatalk Pro

It smells good!!

Stall time, 4:30 am it was 164*...now at 8am it's 171