Aussie Ora

Interesting concept for sure Outback Kamado Bar and Grill

The crays look great nicely done did you give them some sauce Outback Kamado Bar and Grill

Bacon is ready finished off with maple syrup and cherry rub smoked over peach and pear Outback Kamado Bar and Grill

What can I say never been in a war zone thank fuck but I'm a qualified paramedic 20 years ago after I completed my apprenticeship I took another tangent and became a life guard then ended up doing ambulances. Now I'm in the entertainment industry .sort of know where your coming from just didn't have to deal with to many gun shots lol just everything else Outback Kamado Bar and Grill

Great news Obsession looks great in its new home looking forward to your first cook Outback Kamado Bar and Grill

I've been working pretty full on and keep it in my mini bar freezer fridge in the games room going to rinse it off tonight Tuesday leaving it uncovered in the fridge to Saturday or Sunday will that be OK or should I wrap it in cling wrap. Getting home late and having to do everything else I keep forgetting lol Outback Kamado Bar and Grill

Short for spectacular [emoji1] Outback Kamado Bar and Grill

Your pics always look spekky Outback Kamado Bar and Grill

Nothing wrong with snags mate looking good Outback Kamado Bar and Grill

Yum bacon drool Outback Kamado Bar and Grill

Yum Outback Kamado Bar and Grill

Eat lamb at least twice a week love my lamb chops Outback Kamado Bar and Grill

The cherry was good but the Lanes is exceptional hope it goes into production Outback Kamado Bar and Grill

Sounds tasy Outback Kamado Bar and Grill

Got myself a nice sized ribeye yesterday I got the butcher to cut of a bit of the bone because I was not sure if it would fit for the reverse sear silly me had heaps of room .coated the ribeye with lanes beef and the Tip with three little pigs Kansas City touch of cherryon they gothe sear heaps of room And sliced upand plated with Franklins potato salad and slaw got the recipes from his book they taste really good Outback Kamado Bar and Grill

Great job on the ribs mate Outback Kamado Bar and Grill

Cheers everyone I used a sodium nitrite cure I got from my butcher will rince it off today and leave in the fidge .until next weekend Outback Kamado Bar and Grill

No pics yet but a question I started curing a belly last Saturday it's been a week now the others that I have done have gone 7 days then smoked and turned out great but I am working the day I was planning on smoking can you take it to 14 days or should I try and smoke it after work.was thinking of draining it and starting off again Outback Kamado Bar and Grill

Now if they were cooking it on a KK sales would sky rocket Outback Kamado Bar and Grill

Murphys law mate got everything else but what you need Outback Kamado Bar and Grill

Prime real estate Outback Kamado Bar and Grill

I'm down to Ora and the kj Jr the gasser is still working fine as a table lol Outback Kamado Bar and Grill

Chips and gravy with vodka yum Outback Kamado Bar and Grill

What's your thoughts on the rods Outback Kamado Bar and Grill

Everything in moderation Outback Kamado Bar and Grill