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Aussie Ora

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Everything posted by Aussie Ora

  1. https://au.news.yahoo.com/video/watch/34183275/angry-kangaroo-attempts-to-smash-into-home/#page1 Outback Kamado Bar and Grill
  2. Maybe the vegans got him from last year's add lol. https://vimeo.com/200131073 Outback Kamado Bar and Grill
  3. Did someone contact you Dennis asking what is all this moldy stuff lol Outback Kamado Bar and Grill
  4. That's just slack Outback Kamado Bar and Grill
  5. I will chime in I have a KJ classic all the gadgets that go with it like the joetisserie and a Jr I also have a 23 KK I'm pretty happy with all the of them I'm looking at getting a home built for them first and then was thinking a gas burner or induction cook top Outback Kamado Bar and Grill
  6. My old man was a simple cook meat veggies but one thing I loved was ox tongue in the pc he used to cook that and slice it up with cold potatoes and salt and pepper on German rye bread for our school lunch . Outback Kamado Bar and Grill
  7. When I was reading up on the site about the rotisserie everyone was mentioning one grill motors .living in Perth I was thinking here we go have to ship one of them over for a million dollars lol but I already purchased the joetisserie for my Kj classic and I just use that as you can see in this pic it does not have anti back lash gears but works fine so I'm sure yours will be ok Outback Kamado Bar and Grill
  8. I really love experiencing new rubs and flavours and I'm really stoked to be able to have some native natural spices that are grown in my own backyard that add a great flavour to my cooks .with sending these to ckreef and skreef .and now tony wanting to try them I was wondering what's in your backyard that you might be able to source locally .I came across this site. https://www.fs.fed.us/wildflowers/ethnobotany/food/spices.shtmlmukrut lime stood out Outback Kamado Bar and Grill
  9. I know you are all covered in snow and freezing to death but when it's 40c what's that about 105 f for most of the day and it drops to 25c or lower at night you really feel the change Outback Kamado Bar and Grill
  10. It was cold tiny needed a warm me up dinner lol Outback Kamado Bar and Grill
  11. That's Awesome tony glad they showed up Outback Kamado Bar and Grill
  12. Great stuff all of that can be used on just about anything the tomato is great sprinkled over pizza look at this site for the lemon myrtle it's so versatile and tastes great . http://www.lemonmyrtle.com.au/recipes/ Outback Kamado Bar and Grill
  13. Might have to look into it Outback Kamado Bar and Grill
  14. Sounds familar Outback Kamado Bar and Grill
  15. Nothing fancy but tasted great lamb burgers for dinner Outback Kamado Bar and Grill
  16. Nice looking pizza thanks for the recipe Outback Kamado Bar and Grill
  17. That metal plate also stops to much heat on the front door .mine came with the twin vents I use them both plus I reckon they look cool .I've used the stone once .quickly found out that is not needed because of the distance from the fire to the main grate I just use alfoil on the middle grate Outback Kamado Bar and Grill
  18. No worries pumpkin scones [emoji12] Outback Kamado Bar and Grill
  19. That's a great wood stove my Nan had one of these in better nick lol Outback Kamado Bar and Grill
  20. My memory was that was used as a guard Nan used to slice horizontal knife towards fork I looked up on the net and some say it was a stand to stop drippings on the table cloth Outback Kamado Bar and Grill
  21. Yeah can remember my Nan carving the leg of lamb after she cooked it in the wood stove don't see them any more And the best pumpkin songs ever Outback Kamado Bar and Grill
  22. I'm lucky living in Perth have some great local vegetable markets to buy from and a lot of Asian stores to source things like banana leaves and all those other goodies and good local butchers .I got some green eggs from a butcher in dowerin which is a country town he bred a certain type of chook can't remember it's name but they tasted fantastic .we are having a debate down here over GM and normal Outback Kamado Bar and Grill
  23. My Nan used to cook up goat heaps I think I grew out of it a bit like my old man used to put spuds and cabbage in the pressure cooker then make us drink the water lol Outback Kamado Bar and Grill
  24. As the title says you are hammering through this .I was thinking if I had to re tile mine I would look at making a stencil and use different coloured tiles to form a great mozaic .that would be cool.on the bottom half between the latch and the air vents Outback Kamado Bar and Grill
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