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David Chang

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Everything posted by David Chang

  1. some more insight on moving this grill. i need to put it on a roof through a flight of narrow stairs. this space is big enough for just two people. in preparation, i have straps for lifting garden planters that are rated up to 350lbs. looking at the 19 specs, the dome and bottom half weighs 282lbs combined. will do a test lift, and if manageable, i may not need to take the dome off.
  2. hello. i have in my office a 19 and will move it to my home next week. i just have a few questions if anyone here can answer. thanks. 1. there are handles on the sides of the this grill. are these handles cosmetic or will they be strong enough to carry the grill up stairs? i will remove the top dome prior to moving. 2. i managed to loosen some tile near the back hinge area. should i apply grout now or after i cure the grill? 3. during this curing at 500f, can i bake something or will the solvent burnoff not be good. 4. is the fire ring removable? 5. is it advisable to apply teak oil to the wood shelves prior to placing outdoors? 6. will this thermometer work on my grill? are there any others that will work that have larger dials? https://www.teltru.com/product/272/big-green-egg-primo-komodo-grill-dome-or-other-kamado-style-replacement-thermometer-lt225r-5-inch-stem-2001000-degrees-f thank you all.
  3. Hello from Hong Kong. Got my order today. A 19" TT with the cart and pretty much all the accessories. I don't have time to open this before Chinese New Year, but it arrived faster than anticipated. The crating is excellent. Planning to remove the top and read the Naked Whiz instructions and it seemed pretty straight forward. Curious if there are any KK owners in HK/Macau/PRD area. Would like to see what you have and share experiences.
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