Dono Posted May 3, 2021 Report Posted May 3, 2021 Looking really good Forrest. Um, um Kalua Pig....enjoy that. Thanks for all the pics. Let us know how the burn in goes when you get to it. 1 Quote
Forrest Posted May 3, 2021 Author Report Posted May 3, 2021 Got my accessories in order. Plus a little side comparison with the Medium Big Green Egg. The 21 Supreme is no slouchSent from my iPhone using Tapatalk 4 Quote
Forrest Posted May 3, 2021 Author Report Posted May 3, 2021 And a shot of the Brown Tweed cover which saw its first rainstorm today.Sent from my iPhone using Tapatalk 4 Quote
Forrest Posted May 3, 2021 Author Report Posted May 3, 2021 Um, um Kalua Pig....enjoy that.It is smoked pork, wrapped in Banana Leaves and seasoned with a special Hawaiian salt. The KK kind of mimics it being buried in the ground.Sent from my iPhone using Tapatalk 2 Quote
Pequod Posted May 3, 2021 Report Posted May 3, 2021 12 hours ago, Forrest said: OG Pebbles are empirically the best. Also the pebbles increase moisture retention in meat by 25% Sent from my iPhone using Tapatalk We taught him well. You've advanced to level 2! 1 1 Quote
MacKenzie Posted May 3, 2021 Report Posted May 3, 2021 16 hours ago, Forrest said: OG Pebbles are empirically the best. Also the pebbles increase moisture retention in meat by 25% I can vouch for that, Forrest. 1 Quote
tekobo Posted May 3, 2021 Report Posted May 3, 2021 14 hours ago, Forrest said: Plus a little side comparison with the Medium Big Green Egg. The 21 Supreme is no slouch you can say that again! Congratulations. Beautiful looking KK, even though you did go for pebbles. You will come around. 1 3 Quote
BOC Posted May 3, 2021 Report Posted May 3, 2021 Congrats! Looking stellar! Many good pics to come from that bad boy.Sent from my iPhone using Tapatalk 1 Quote
Forrest Posted May 5, 2021 Author Report Posted May 5, 2021 Just fired her up for the very first time!Sent from my iPhone using Tapatalk 3 1 Quote
