Vol au Vent appetizer

[tinyfish]

This is my June challenge entry on another site.

Its a Vol Au Vent a type of puff pastry one was stuffed with chicken and mixed vegetables and a bechamel sauce one with smoked salmon and bechamel sauce and lastly shrimp and bechamel sauce.

These is a very simple recipe and easy to make. You can stuff with what you like.

[bryan]

Impressive cook. Good luck.

[MacKenzie]

tinyfish, I'd love the chicken ones  but both look wonderful and very tasty looking

[Cookie]

Those look killer.

[ckreef]

Very tasty looking. A great entry to the challenge.

[tony b]

Did you buy the Pepperidge Farm puff pastry shells or did you par-bake and cut out the inserts from sheets??

 

Good luck in the Challenge.

[CeramicChef]

Very nicely done. Looks like pot pie on steroids. And that's one of my favorites! Kudos.

[tinyfish]

Did you buy the Pepperidge Farm puff pastry shells or did you par-bake and cut out the inserts from sheets??

 

Good luck in the Challenge.

These are premade vol au vents from tender flake just bake and remove centre.

[GoFrogs91]

Nice tiny