Have not seen this posted but thought I would share good review from Hector

[Aussie Ora]

Outback Kamado Bar and Grill♨

[ckreef]

That was a really good review. TY for sharing.

Reef's Bistro

[Steve M]

Some really good info in that one. I watched some of his other videos as well and he really does a good job with them. The one with the Carson rodizio looks interesting.

[Aussie Ora]

There are not to many vids out there that give you an understanding of the KK this one is good especially for a first buyer

Outback Kamado Bar and Grill♨

[CeramicChef]

... and to think I'd seen every KK video out there!  Thanks for the post, Chris!

[MacKenzie]

That was very good, thanks for posting it.

[Syzygies]

Did he really mean "900 C" at the 0:54 mark?

Aluminum melts at 659 C. Bronze melts at 913 C. Fat on a steak pretty much vaporizes well below this temperature, a stunt I don't find enjoyable.

 

[Aussie Ora]

I think he got his Temps a bit mucked up seemed a bit nervous but for a first video he done pretty good and showcased the KK rather well will be a great video for someone looking at buying one there are not to many good vids out there

Outback Kamado Bar and Grill♨

[ckreef]

I noticed the temp snafu too. Figured he just got mixed up between c & f.

Reef's Bistro

[twharton]

I noticed that tent mixup also. Personally I find that Searing around 900 makes them taste off; at least to me.