Have been busy for a while. I have done s few cooks, but haven't posted anything or taken many pics. I have two teenage sons, food doesn't usually sit around long enough for pictures. [emoji51]
Did burgers one night with broiled okra. A recipe my wife does giving all the flavor of fried okra, but much healthier. Also some green beans on there
Tonight we did pork tenderloin in a grilled peach barbecue sauce with grilled bbq okra. There was also a grilled peach and bourbon vanilla sundae for dessert.
All in all, pretty good. Still learning the KK. High temp grilling is great, but still figuring out how to get really hot without open flames.