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All major cuisines have some sort of "meat on a stick" in their repertoire. Greece is no different - ate a lot of souvlaki while on holiday there. This is a tiny shack of a place next to the beach on Crete - only choice on the menu - chicken or pork. Came with fries and the ubiquitous Greek salad! Oh, and some OK Greek beer (Alpha). @MacKenzie - Oh my, what's that on the plate with the fries?? Why, I do believe that it's Greek ketchup!

A better view from the roadside shack where we had the souvlaki.

@Grant @Aussie Ora @tony b @ckreef Ready to ship...........................

I got the email about the new MEATER+. I already have the original single probe unit from their Kickstarter, which was also 2 years late in development; but it finally happened, so I have high expectations for the Block finally hitting the streets after all this time. The + looks like a significant upgrade to the original, but I don't need another one, so I'm going to stick with the one that I have.

Tony, that is beautiful.

Greece has some of the most beautiful beaches.

If you hurry, you can save $10 on it during their sale. https://abcbarbecue.com/product/xr-50/?utm_source=Adrenaline+Rush+Newsletter&utm_campaign=41625bbff5-EMAIL_CAMPAIGN_2018_10_01_05_05&utm_medium=email&utm_term=0_98bec716df-41625bbff5-223340041&mc_cid=41625bbff5&mc_eid=a6b13c4aa8

Yummy.

Wow congrats mate that looks stunning Outback Kamado Bar and Grill