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Showing content with the highest reputation on 10/24/2019 in all areas

  1. Ckreef sent me a couple of goodies.. can't wait to try them .On some Pork ribs . I was not expecting this today .would love to know which route it took . This looks like Aussie tracking lol we have got it. It's there. . Sent from my SM-T835 using Tapatalk
    4 points
  2. You now how it goes, one forum member buys a new gadget and the next thing you know it's in your Amazon basket. It just happened to me, thanks Jon. Did 10-12 chicken drumsticks today in this new rotisserie basket. It would have held a lot more but I didn't want to put all my eggs in one basket. Plated. Napoleon Rotisserie Grill Basket Accessory in Stainless Steel - 64000 - Fits All Standard Spit Rods. Best for Even Cooking of Wings, Fries and Roasted Veggies. Wings tasted great but one thing you'll notice, the wings did get beat up a little but perhaps if I had loaded the basket it wouldn't have happened so much.
    4 points
  3. I got this one from One Grill back a ways. I like it because it's adjustable, so things don't flop around. The only downside, and it's common to all baskets like this, is that the spit rod goes through it, which can get in the way sometimes with larger pieces of food. https://smile.amazon.com/dp/B008P4B8M2
    3 points
  4. I think we'd have to pack it full for the eggs.!
    2 points
  5. Good job Mac, a useful tool especially for an even cook on veggies. Now if we could figure out how we could do a couple of eggs that would be somethin
    2 points
  6. Mac that meal looks almost to good to eat lol nice photos. And I bet it tastes better than it looks. That sweet and spicy Tabasco is one of my favorites. I’m glad you are enjoying it.
    1 point
  7. Bruce, I used some Tabasco Sweet and Spicy on the chicken. It is delicious.
    1 point
  8. Awesome cook mate .great to see someone realize the KK can get hot and cooled down before it gets heat soaked Sent from my SM-T835 using Tapatalk
    1 point
  9. Beef roast on the KK today. I did use the double bottomed pan under the roast and collected a few dripping and will make beef gravy with that. It doesn't take much to get a tasty gravy. Now I must go and make that gravy.
    1 point
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  11. Pretty close to it mate . The sun is starting to rise earlier and it's warming up bring it on Sent from my SM-T835 using Tapatalk
    1 point
  12. As long as Lumber Jack pellets aren't involved then long live the cold smoker - LOL
    1 point
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