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Just cooking a few steaks… Sent from my iPad using Tapatalk

Just to confuse things, I typically use both slap and fold AND stretch and fold, but at different times in the process. I use slap and fold as the last step of mixing to build the initial structure, and then I’ll use stretch and folds at 30 minute intervals after that to continue to build structure. How many stretch and folds I do depends on the dough and how much structure building I need. Slack doughs — high hydration or lots of spelt — will get more stretch and folds. A new wrinkle…after an hour or so of stretch and folds I’ll use a gentler folding technique so as not to degas the dough. Specifically, I do coil folds, especially if it is a high hydration dough. Lots of youtube videos on coil folding, so won’t bother to paste one here. But it’s a very gentle technique that’s very effective at building structure. @C6Bill — just noticed you’re in Boston. I’m currently up in Woburn for work. I shoulda stopped by for a slice of your bread! 😬

I’m over in Perth, but always really enjoy my trips to Melbourne. We ate at a place called San Telmo the last time we were there, absolutely fantastic food and wine. Sent from my iPhone using Tapatalk

Yep- Movida and the sister restaurants are all great.. the dining scene in Melbourne is outstandingly good. I am very very lucky!

Yeah, I lived in Sydney for a year in 1998 and visited a number of different locations in Australia about ten years later. Your food just kept getting better and better. Lots to be happy about. We fell in love with Movida Next Door in Melbourne just because we enjoyed losing an afternoon at the bar eating tapas and talking nonsense. We have never managed to quite recreate that joyful experience anywhere else.

Always stretch and fold here

Slap and fold is a satisfying technique when you get it right. Having your dough finally change from a wet claggy mess to a beautiful, living extension of your arm is a great thing to do. That said, it does take a lot of effort. How do I know that is a bad thing? A few years ago, one or two days after an op on my throat, I decided to have a vigorous slap and fold session. Let's just say it was not a good result for my surgery wound! It was then that @Pequod turned me on to the stretch and fold method and I have not turned back since. Kudos @Pequod, they look great.

Somebody has to so they don't wander off LOL