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Shuley

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Everything posted by Shuley

  1. Thank you!
  2. Yeah, I'm always cooking. I just haven't been posting as much lately for whatever reason. I'm now probably 50/50 with indoor/kamado cooking.
  3. Thanks. It was a pretty good week!
  4. I kinda get the appeal. I took me a long time to even consider charcoal. I love the flavor it imparts so I doubt I'd ever go back Sent from my iPhone using Tapatalk
  5. Rotisserie chicken Hawaiian pizza Ribs for my 7 year old's birthday BBQ And random week night lobster fest
  6. I keep thinking about doing a picnic roast in the rotisserie. What temp did you could it at and what IT did you pull it off at? I assume it was for slicing and not pulling? Sent from my iPhone using Tapatalk
  7. I guess I don't get it. Lol Sent from my iPhone using Tapatalk
  8. Shuley

    Veggie cook

    That looks delicious. I wouldn't even miss the meat! Sent from my iPhone using Tapatalk
  9. Are you adding more charcoal during the heat soak?
  10. Those pies look fabulous. Is that a 23? I'm asking because it looks like you indicate that your grill was heat soaking for 3 hours. There is no way my 23 would not burn through a whole load of charcoal before that. I am usually pushing it at an hour. Then again I bake my pizzas at 550-600. What temps are you using? Sent from my iPhone using Tapatalk
  11. Looks great except the pringles lol. My dad was a manager at a frito lay when I was growing up so I may or may not be brainwashed;) Sent from my iPhone using Tapatalk
  12. I love mac and cheese and I love when I have left overs Sent from my iPhone using Tapatalk
  13. The first bit was technically direct- on the main grate at at about 250. I flipped the steak halfway through. It's hard to get an exact temp for the sear but I had the vent wide open while I took the main grate out and patted the steaks dry. It was on the lower grate with high heat (I closed the vent a little so it wasn't too wild).
  14. Are those pepperoni on your nachos??? That's brilliant! Sent from my iPhone using Tapatalk
  15. Did you really eat two of those ribs???? I can barely ever finish one! Sent from my iPhone using Tapatalk
  16. You know what they say happy husband happy wife happy life. . Ok so I just made that up but it seems pretty true.
  17. You are right, I probably won't. I think the cost per person was what stopped me.
  18. Thanks, I was really happy.
  19. Thanks!
  20. Haha thanks! It probably won't be too long before I feel like doing them again
  21. I'd say yes but they are already long gone!
  22. Thank you. I was pretty happy with them
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