jonj Posted March 31 Report Posted March 31 @Troble, beautiful restaurants and presentations! Thanks for sharing. 2 Quote
MacKenzie Posted March 31 Report Posted March 31 Awesome, you sure have had some fantastic food adventures. Quote
Troble Posted April 1 Author Report Posted April 1 1 hour ago, C6Bill said: That chicken looks great It was the best chicken of my life and has won the award for “best pollo a la brasa in Lima” for last few years 2 Quote
PVPAUL Posted April 15 Report Posted April 15 this place was also the best ceviche of my life and the mussels/shellfish dish was out of this world. I’ll be attempting those in the summer @Troble , the above was from an older post you had in this thread. Just hoping you followed thru in your pursuit of making Peruvian Ceviche? I’m hoping “Yes” and you can share your recipe! Tonight my wife and I went to a Peruvian restaurant and had their ceviche and loved it. I’ve only had / made Mexican style ceviche and want to work on learning Peruvian style ceviche. I loved the contrast of the sweet potato with the acidity in this style. Gracias! 1 Quote
