tinyfish Posted July 21, 2015 Report Share Posted July 21, 2015 Boneless skinless chicken thighs rubbed with Yardbird and finished with an orange glaze. Chicken with some Yardbird The orange glaze consists of 1 cup orange juice 1/2 cup ketchup 1/4 cup brown sugar 2 TBSP white vinegar 1 TBSP Worcestershire sauce Pinch of hot pepper flakes combine all ingredients bring to a boil reduce heat and simmer till thickened Chicken cooking away Orange glaze chicken all plated up Finished with a cold potato and tomato salad. The cherry tomatoes are Sungolds from my garden they are very very sweet. The End. 1 Quote Link to comment Share on other sites More sharing options...
Poochie Posted July 22, 2015 Report Share Posted July 22, 2015 Tinyfish, you knocked it out of the park! I'd pay for a plate of those goodies. Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted July 22, 2015 Report Share Posted July 22, 2015 Tinyfish, fantastic meal, every single dish is awesome Quote Link to comment Share on other sites More sharing options...
tony b Posted July 22, 2015 Report Share Posted July 22, 2015 Yummers! Just starting to get some sungolds off my plant, too! Quote Link to comment Share on other sites More sharing options...
tinyfish Posted July 22, 2015 Author Report Share Posted July 22, 2015 Yummers! Just starting to get some sungolds off my plant, too! Sungold are my favorite cherry tomatoes. One year they were so sweet the squirrels ate they all. The squirrels would sit in the tomato plants and have a feast. Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted July 22, 2015 Report Share Posted July 22, 2015 It looks like I'm going to have to try those Sungolds next year:) Quote Link to comment Share on other sites More sharing options...
Poochie Posted July 22, 2015 Report Share Posted July 22, 2015 The grandkids love those Sungolds. The other great thing about them is that they produce 100's of 'maters per plant. The 100 degree heat here is wilting the 4 plants I have and they may be on their last leg now. Quote Link to comment Share on other sites More sharing options...
ckreef Posted July 22, 2015 Report Share Posted July 22, 2015 Nice chicken cook. The orange glaze sounds fantastic. Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted July 22, 2015 Report Share Posted July 22, 2015 Tony - that's one wonderful looking cook! Touch 'em all and take a bow, 'cause you knocked this one deep into the cheap seats! KUDOS! Quote Link to comment Share on other sites More sharing options...
