Shuley Posted September 19, 2016 Report Posted September 19, 2016 So I was going to make a double batch of baked ziti because the last time I made it we cleared out the single batch and I wanted leftovers. Well， the store was out of ziti so I got some rigatoni. And we had some pepperoni because I wanted to make pizza this week....but with soccer practice I just didn't have enough time. As a result， I made a baked pizza pasta with pepperoni layered in and on top. This was the result.Pretty good. P.S. not bbqing this weekend feels like it is killing me lol. I am comforting myself knowing I'll be tasting Aaron Franklin's bbq in less than 2 weeks. Quote
tinyfish Posted September 19, 2016 Report Posted September 19, 2016 Pizza pasta looks great. Two weeks will pass fast. Quote
MacKenzie Posted September 19, 2016 Report Posted September 19, 2016 Oh, I've love a corner piece of your pasta pizza, Shuley, it looks so good.:) Quote
tony b Posted September 20, 2016 Report Posted September 20, 2016 On 9/18/2016 at 10:24 PM, Shuley said: I am comforting myself knowing I'll be tasting Aaron Franklin's bbq in less than 2 weeks. Yeah, but what about the rest of us? Quote
