ckreef Posted February 7, 2017 Report Share Posted February 7, 2017 Not a traditional game day cook but I've wanted to cook this one for a while. A local Italian restaurant serves it. Bronx Bomber - meatballs, sausage, pepperoni, mushrooms, black olives, green peppers, and onions swimming in marinara sauce and covered with mozzarella cheese. Baked to gooey perfection. Side salad and Mrs skreef's homemade Texas Toast. 5 Quote Link to comment Share on other sites More sharing options...
dozer996 Posted February 8, 2017 Report Share Posted February 8, 2017 Look at layersNice cookSent from my iPhone using Tapatalk Pro 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted February 8, 2017 Report Share Posted February 8, 2017 Sure looks extra tasty. 1 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted February 8, 2017 Report Share Posted February 8, 2017 Sure does look tasty Outback Kamado Bar and Grill 1 Quote Link to comment Share on other sites More sharing options...
tinyfish Posted February 8, 2017 Report Share Posted February 8, 2017 What a great dish. Like a meat lover pizza without the dough. 2 Quote Link to comment Share on other sites More sharing options...
tony b Posted February 9, 2017 Report Share Posted February 9, 2017 Looks like a crazy good "Goomba Gut Bomb" from here! 1 Quote Link to comment Share on other sites More sharing options...
erik6bd Posted July 15, 2017 Report Share Posted July 15, 2017 Nice I'm going to try doing breads myself to see how they turn outSent from my iPad using Tapatalk Quote Link to comment Share on other sites More sharing options...
erik6bd Posted July 15, 2017 Report Share Posted July 15, 2017 Not a traditional game day cook but I've wanted to cook this one for a while. A local Italian restaurant serves it. Bronx Bomber - meatballs, sausage, pepperoni, mushrooms, black olives, green peppers, and onions swimming in marinara sauce and covered with mozzarella cheese. Baked to gooey perfection. Side salad and Mrs skreef's homemade Texas Toast. I LOVE PASTA and that looks fantastic other then the jar sauce..... I've got accustom to homemade and never will go back to the jar. Sent from my iPad using Tapatalk Quote Link to comment Share on other sites More sharing options...
ckreef Posted July 15, 2017 Author Report Share Posted July 15, 2017 6 minutes ago, erik6bd said: I LOVE PASTA and that looks fantastic other then the jar sauce..... I've got accustom to homemade and never will go back to the jar. Sent from my iPad using Tapatalk No pasta involved. Meat, veggies, sauce and cheese although a bit of pasta in there would work. I totally agree about jar sauce. I've finally got my act together with tomato sauce and that was one of my last cooks using jar sauce. 1 Quote Link to comment Share on other sites More sharing options...
erik6bd Posted July 15, 2017 Report Share Posted July 15, 2017 Thanks ckreef That looks so dang good I just jumped out of my chair to go make it. I get all the stuff out to make the fresh bread and pasta sauce then i go out to light up the beast and a stupid monsoon is rolling in now I get to sit here add drool over yours on the iPad🤤Sent from my SAMSUNG-SM-G935A using Tapatalk Quote Link to comment Share on other sites More sharing options...
ckreef Posted July 16, 2017 Author Report Share Posted July 16, 2017 (edited) That's some serious rain. Glad you finally braved it and got the cook done. Can't let some silly rain ruin a good meal. Although I say that sitting next to my KK's on my covered porch. Edited July 16, 2017 by ckreef 1 Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted July 16, 2017 Report Share Posted July 16, 2017 When rain falls horizontally, it's time to hunker down, batten down the hatches, and ride it out. Nice cook braving the elements. 1 Quote Link to comment Share on other sites More sharing options...
