Jump to content
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
MacKenzie

Calabrese and Mushroom Pizza on the KK

Recommended Posts

First KK pizza of the season. Heat soaked the KK at 500F.

This is day 5 of the pizza dough. The recipe is soooooo simple and it is done in the food processor, takes maybe 10 minutes total.

Topping were cheese, fresh chives from the garden, calabrese, mushrooms and fennel and anise seeds.

Ready for the grill. It was pitch black outside so no on the grill shots.

590a7d3337c23_CalabreseMushroomPizza.thumb.jpg.552a45ede70642543859f0af777b9725.jpg

Baked, 9 mins.

590a7d379c3e2_FirstCalabresePizza.thumb.jpg.b091f7c837018c4ae853c4a99bc30f66.jpg

Sliced.

590a7d2d48551_AnotherSlice.thumb.jpg.c9412acfb90339beffd7d1192042905e.jpg

590a7d3a2df06_PizzaCrust.thumb.jpg.91a08efb094253672805cf445fdcc1c7.jpg

590a7d3c6492d_PizzaSlice.thumb.jpg.d4e9ee63006831081dc32cc7e14726fb.jpg

The second one off the grill.

590a7d40d6b53_SecondPizza.thumb.jpg.f7d406b7d11b952315f8d0491e901842.jpg

 

  • Like 7

Share this post


Link to post
Share on other sites

Thanks everyone. :) 

As Promised here is my dough recipe. 

Basic New York Style Pizza Dough- from seriouseats.com

 Roughly makes 2  10 inch pizzas. 

319 g of bread flour

9.25 g sugar

4.9 g kosher salt

5 g instant yeast

18.2 g extra virgin olive oil

213 g lukewarm water

Pulse the dry ingredients in the food processor bowl 3 or 4 times.

Add the wet ingredients and run the food processor until the mixture forms a ball that rides around the blade, about 15 seconds. Continue processing 15 seconds more.

Remove from bowl and with a little flour kneed 2 or 3 times, it should pass the window pane test.

Put it in a greased bowl in the fridge until ready to use but at least 1 day and up to 5.

Remove and divide and form into 2 balls that will weigh about 175 g. Allow to warm up for at least 2 hours.

To make crust, finger press out into a 10 inch round .

Tip: If you are not going to make both pizzas at the same time the dough could be divided and put into separate bowls in the fridge.

590b2cc3816ac_PizzaDough.thumb.jpg.5badbf7473e3b5cd261916cf1eb71ad3.jpg

 

 

 If you are not into metric and weighing ingredients this is for you:

2 ¼ C flour

About ¾ teaspoon sugar

About 1.5 teaspoon salt

About 1 teaspoon instant yeast ( NOT quick rise)

1.5 T extra virgin olive oil

7.5 oz of lukewarm water.

 * I highly recommend weighing ingredients. Recipes are so much more predictable when using a weights and it is faster too.

Edited by MacKenzie
  • Like 1

Share this post


Link to post
Share on other sites

Keith, if you use the weights recipe it is a piece of cake if you follow the instructions. You can do it and you will be amazed as well as everyone else when you tell them you made your own crust. :) 

  • Like 1

Share this post


Link to post
Share on other sites

Here is the dough I started Thurs, just after taking it out of the fridge.

590f5839def78_PizzaDough3Days.thumb.jpg.49e54e467025dae7d53de69c5b46dbf0.jpg

I split the dough in half, shaped the two pieces into a ball and rested for a couple of hours or more.

Making one into garlic fingers and the other will be for a pizza. :) 

To make the garlic fingers, stretch the dough out to form  a rectangle and spread garlic butter on top of the crust and top with cheese. Bake for 11 mins. at 450F.

590f58f14a0d0_GarlicFingers.thumb.jpg.84bd8e0177dfe853b394c44dce8ecc60.jpg

The crumb.

590f58ed7e6ac_CrumbofGarlicFingers.thumb.jpg.c8a02f3d1cdcbadb0152ff24bb994a45.jpg

 

 

 

  • Like 4

Share this post


Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


×
×
  • Create New...