erik6bd Posted July 19, 2017 Report Share Posted July 19, 2017 24 hour sous vide kalbi Korean beef short ribs with roasted carrots and hasselback potatoes Sent from my SAMSUNG-SM-G935A using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
tony b Posted July 19, 2017 Report Share Posted July 19, 2017 Love Kalbi, but have never done it sous vide. Might have to give it a try next time! 1 Quote Link to comment Share on other sites More sharing options...
erik6bd Posted July 19, 2017 Author Report Share Posted July 19, 2017 Love Kalbi, but have never done it sous vide. Might have to give it a try next time! Works great just sear at the end and your good to go. Very tender but yet crispy on the outsideSent from my iPad using Tapatalk Quote Link to comment Share on other sites More sharing options...
Steve M Posted July 20, 2017 Report Share Posted July 20, 2017 Yum 1 Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted July 20, 2017 Report Share Posted July 20, 2017 Please pass a plate of those ribs; I'm starving and those look great! 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted July 20, 2017 Report Share Posted July 20, 2017 Your rib dinner looks perfectly delicious. 1 Quote Link to comment Share on other sites More sharing options...
Stile88 Posted July 22, 2017 Report Share Posted July 22, 2017 Not a fan of that method of cooking but sure looks fantastic 1 Quote Link to comment Share on other sites More sharing options...
Shuley Posted July 23, 2017 Report Share Posted July 23, 2017 Man that looks awesome 1 Quote Link to comment Share on other sites More sharing options...
