Leaderboard

Update: Loved Tony's idea but my buddy double pranked me. I was the last to know (Redhead Sue was a co-conspirator), he didn't take the bottle home but instead hid the bottle inside the KK in the garage. I did have to laugh at the irony.........stolen gift from KK friends, hid inside the cooker that brought us together. Planning my revenge on all of them............after all.....what are "mates" for???? Too funny

Lol.. Yes we make the dressing early to give it the necessary time to come divine. Can't go wrong with these vinagars. Love'em.. One of the few things I encourage to buy. Yes been a while. As yall know, ckreef hogs the cooking.. Lol. That might be a conspiracy.. Lol.. But I love it when he cooks. I have more chores to do than cook. I still love too tho. Did cook this the other day. Flat Iron Steak with tri-color Potatoes steamed and then pan fried with Ghee. Serve with Greenbeans with Pearl Onions and added some homemade Au-Jus.

I think you should take over a separate container, empty out the good stuff into it and put the cod liver oil in the original bottle. Jokes on him if he tries to poach any of it!!

I have about a quarter of a cup left from the bottle ckreef sent me I've tried it always on salad ice cream but sparingly it's so tasty.but when I marinated some fennel with it .turned out amazing fennel and peach yum Outback kamado Bar and Grill

Very tasty and that was a $3 per plate cook She rocked out that challenge entry.

Hey Susan! Glad to hear from you, as it's been a while! A grand matriarchal conspiracy - Mom's doing whatever it takes to get us to eat our veggies!! btw - had a salad with "the dressing" tonight. It's gotten better since I made it!!

I had fun reading all yalls post. Glad to know that you all enjoying it. It is def one of my favorites. This Village where we buy it, has so many terrific flavors to choose from. They have one, Pineapple. So good. Since Im not your typical taster. I sample a few of them, and the ones I did was great. Merry "late" Christmas and Happy New year to you all.

Dirty Rotten Dinner Guest Steals My Peach Balsamic Vinegar!!!!! We have some really good friends that were over for dinner last Saturday night. Mrs. B is the salad queen and brought over a really nice tossed lettuce fruit salad which we used the Peach Vinegar Dressing on. Needless to say....it was a hit. So this morning I was looking around the kitchen for the bottle of goodness and couldn't find it? Asked Redhead Sue if she stored it away........no she didn't??? Turns out my practical joker buddy Mr. B decided that he could protect the valuable nectar better than I could............. and seeing as how we were coming to their house for dinner next week, why not just save us the trouble of having to bring more dressing. Think he stole a seasoning packet also. Dirty Rotten Scoundrel !!!! I have a key to his house and know their schedule. I will be sneaking over there to rescue the fair bottle of goodness and will be leaving a bottle of cod liver oil in it's place!!!!!! Disclaimer - I can assure you that I have done nothing in the past to deserve this travesty

About -34C this evening so perfect time for sous vide and air fryer dinner. Earlier today I baked a couple loaves of 40% whole wheat bread that was proofing overnight. Yesterday ground up some hard winter wheat berries to make the whole wheat flour. 600g regular white flour and 400g of fresh whole wheat was used to make 2 loaves. The crumb-

Exactly, Jon.:) They are like the dressing on the salad.

But we allow you to account for the exchange rate. You can always make your $4.67 AUD (or whatever it would be). It's surprising a lot easier than you would think to do a cheap cook with a little creativity and careful shopping.

Thank you @MacKenzie. It was. Hope you been doing well.

What an awesome dinner, beautiful and it had to be tasty.

Are you a judge because I like the way you lay down the law. Bring over a wanted poster of him when you return the visit and say your here to collect the bounty.

He is a big time jokester and I probably set my self up for the heist by bragging up the Peach Balsamic and telling the story of its worldwide distribution PS - The care package left West Palm Beach a little after 2:00pm today.

That sounds like something I would do, the dressing is the main reason to eat salad isn't it?

I just ordered a kilo of 10 to 12 + wagu at $260 a kilo something similar to this Outback kamado Bar and Grill

LOL - Yea it's hard to resist. I made a batch of salad dressing the other day. I then made a quick salad just so I could eat some salad dressing.

I just had another sip, I hope I don't drink it all.

I am having a peachie day, thanks to SK and CK. It arrived cold but not frozen, in perfect shape. Thanks to your fantastic packaging. You two are sooooo thoughtful. and that is purple crack on the right, it goes on my egg every morning. I just had to taste it immediately, ahhhhhhh what a great peachie flavour, love it.

Lol. Outback kamado Bar and Grill

Package arrived save & sound in Syracuse also! Survived a -2*F overnight in the company mail box. They usually bring packages to the office but didn't this time. Glad I listened to that little voice in my head when I left work last night........."get out of the warm car and check the mail box, ya lazy butt" Glad I did. Thanks Charles & Susan!!! Planning a special salad dressing for a dinner party this weekend A "Pride Of Syracuse" care package on it's way to you today (also a package from Tony B's neck of the woods - The Iowa Popcorn Company). Jon B.

Hang in there, Aussie, my package from Charles arrived in the mail today!