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Showing content with the highest reputation on 02/08/2022 in all areas
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I need to get some pics on the grill but the aftermath is ok too I suppose. My son loves his bone-in meats. Cooked on my 32BB with Pecan chunks at 300f for about 1hr, glazed and back on for another 8 minutes. Dry brined for about 30hrs in the fridge uncovered prior to the cook.
5 points -
About an 8 pound butt that I cooked at 228...yes, I was trying to see how good my new Fireboard 2 Drive would do...and it worked like a charm. The photo of the butt on the grate makes it look like it weighs 2 pounds because the KK is so big. Very tasty too. If you look close you can see that I started a small fire in the extreme left side. After it cools down I'll see how much lump it didn't use!
4 points -
Mix a little baking powder in your rub. It will help 👍 And I cook at a higher temp than some folks, between 375 and 400. You can also split the fire box front to back so you would be half direct and half indirect if spinning the bird, I haven’t tried that one yet. Works for spatchcock turkey too
4 points -
Took the leftover chicken breast from yesterday, made some white quinoa, canned black beans warmed on the stove with some garlic powder, canned corn, homemade guacamole, shredded cheese. Chicken bowls
4 points -
All good ideas. In addition to those I pat the bird skins down with a paper towel and rub some seasoning salt on ( let air dry in frig for a bit that will help draw out some moisture as a steak would). If they're on the Roto simply stop the turning at the end to face some direct heat where you want it for a short amount of time.1 point
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Of course you're not retired. You're only around 25 years old. Whippersnapper!1 point
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@tekobo the worst part was losing my sense of taste, thankfully it seems to be coming back as I can finally taste my coffee this morning1 point
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Troble, you should be here we've had over 100cm in the last 3 weeks. That white stuff sure freshens things up. Those dark winter days become so much brighter and working out in that cool fresh air feels sooo gooood.1 point
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One of the benefits/curses of retirement - time to obsess on stuff like this!1 point
