Here's my Fatty for this months Guru challenge. Have to say my least favorite challenge but here goes.
I stole part of my idea from ckreef. Thank you honey.
My Ingredients:
Lighting Cassiopeia:
Rolled out the Bison and put in cooked Spinach
Bison rolled up:
Season with Grill Mate:
Wrap in Prosciutto:
Rolled up in Ground Pork and Red and Yellow Peppers:
Bacon Weave ready to go:
On the KK:
My Money Shot:
I have to say, in pictures, it looks like a crazy eye..Hate when my food is looking at me when I'm trying to eat it... Bahahaha....
On another note, it tasted great with Mash Potatoes and Mushroom Gravy.
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