I just posted in another post... so here it is.
I am looking for some direction on how this venting works. It has been confirmed that my twins will come with dual vent on the bottom and I have no idea how the top vent works.
I assume that the top vent spins open and closed and obviously the more open the hotter, the more closed the cooler....
With my current daisy wheel, I can see where the holes are lined up for air flow and very easy to recreate that setting for the following cook. How do you know how far it spins etc...
And what do I do with those bottom vents. One seems to be holes the other and open slot.
I am looking for video or photos you have taken while cooking and any advice etc.
I read a post with a chart that must have been from a user manual, however, I just don't understand it.
Please educate me !!