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fcnich

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Everything posted by fcnich

  1. Re: Happy Thanksgiving Dennis, Happy Thanksgiving to you and family also. And thanks for making the best product out there, its been a long time since i looked forward to cooking that bird with such anticipation! Thanks again!
  2. Re: top hat spring Hey, thank you so much Lee! Nice to have the forum for all the great help!
  3. I remember reading about someone that had a fix for the "top hat closing on its own" problem which i have. It involved a spring mounted on the shaft of the top hat, and a part number of that spring at lowes.
  4. Re: New Chicago area pallet share Your more than welcome to to stop by Dave, would like the to chat more with you. I will make lunch for all of us!
  5. Re: New Chicago area pallet share Oh yes kobe beef is awsome!!!
  6. Re: New Chicago area pallet share Well me and the wife made a trip up to see Dave Ziers store, wonderful place and a GREAT aroma inside! Thank you again for holding my kk charcoal boxes Dave. I purchased some kobe burger, always wanted to try it, no place here to get it, it will be eaten this evening. Anyone in the Chicago area make a stop at Ziers in Wilmette, and go enjoy Lake Michigan while your at it.
  7. Re: The KK has landed Hello! Welcome to the forum. Your first cook, mine and everyone else who purchases a kk are surprised at the results when you use the best! My wire transfer took about 20 min start to finish, but I suppose we all have different experiences, shipping is shipping I did the 20 spot too. Let us know about the pork butt!!
  8. Re: Thanks Dennis!....and the wait is over.... My kid wont fit in mine!! but then he is 25 Sunday!
  9. Re: New Chicago area pallet share Hello Dave, I contacted Dennis, he told me there were 2 boxed for me on the pallet. Let me know when you get them. Thanks for doing this!
  10. Re: New Chicago area pallet share Cool Dave, I hope Dennis got my 2 boxes on the pallet, wife is antsy to see your place!
  11. Re: Getting Close!! Congrats! Your gonna love it, and welcome aboard! Please feel free to ask any questions you may come up with or just do a key word search above. Lots of info in the forum. Enjoy!!
  12. Re: Indirect/Water? Nope no need for the water pan. Really....
  13. Re: Alice our new puppy is in the house! Lovely puppy Dennis, sadly we lost our Maltese a couple weeks ago, no replacement yet.
  14. Re: New Chicago area pallet share Yes Dave, i would be interested! By the way are we the only 2 in Illinois with a KK? lol
  15. Re: Food capacity Excellent choice!!
  16. Re: Food capacity Hi Jeff, well i myself have done 6 eight pound butts, could have done maybe 2 more, and 8 racks of ribs with no probems. Unless your doing cooking for big groups, the capacity is plenty for family or neighborhood parties
  17. Re: It's here! Gorgeous!! Enjoy!!
  18. Re: New KK coming to Ottawa, Kansas! Good decision, one you wont regret! Welcome and dont be shy about asking questions, we like to help,
  19. Re: Some truly valuable information..... 212
  20. Re: Krispy Burger I hate to say it but.....AWSOME!
  21. Re: KK as a smoker? You won't find a better smoker, i promise!!
  22. fcnich

    Cooking salmon

    Re: Cooking salmon Thanks MadMedik. Guess i wil take a stroll down salmon lane..... always fun to learn something new!! Thanks again!!
  23. fcnich

    Cooking salmon

    Re: Cooking salmon Hi Syzygies, Just a couple questions, do you cook this on foil and on what rack? My neighbor has quite a bit of salmon, (he fishes) and wants me to cook some on the kk, he had some pulled pork was shocked at the moistness of it. We dont eat alot of fish just some crappe and bluegill once in a while. Thanks!! fcnich
  24. Re: Running Out of Fuel on overnight cook Ditto on that, i used Royal Oak also for an overnight cook, filled the basket to the top. I had about 25% of the lump left at the end. About a 13 hr cook.
  25. Re: I am about ready to be a HAPPY camper I had to convince my wife to get mine.....now she want another one!!
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