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tony b

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Everything posted by tony b

  1. tony b

    Howdy!

    Bosco broke the mold with his double buy, so the groundwork has been laid for future "twins."
  2. Too bad we don't live to be a couple of hundred years old. Think about how much we'd grow and mature with that much life experience! It's truly sad to think that by the time we start to figure all this shit out, we're too old to do much with the knowledge!!
  3. Waiting eagerly to see how that works out for you, Syz!
  4. So, Bosco, share the recipe for those Moink balls! They look super tasty!
  5. Awesome, poochie! Nice virgin cook! Serious photo skills, too! Like Bosco said, the Plowboys rubs are da shizzle! Huge fan here. Just starting to experiment with the Cimarron, so the jury's still out on that one, but so far, I'm like it.
  6. tony b

    Shrimp Curry

    The local, organic, farmers weren't hit at all. It was just the big mega-farms, that produce a very large portion of the eggs consumed in this country. The supermarket turkeys will be more expensive this Thanksgiving, but the smaller producers will be OK.
  7. tony b

    Howdy!

    Welcome to the Obsession, Rak! What I'm seeing is that your very talented daughter should get her own KK, maybe a 19" HighTop, in her choice of tile colors, and Dad could have his own 23" in whatever color strikes his fancy!
  8. Fear not, Grasshopper, you will learn quickly!
  9. Go for it, poochie! It's super slick! I monitor the Forum with Tapatalk, but only post pics on my PC.
  10. I, for the life of me, can't understand some of these differences between us??? I thought our silly government was the most restrictive around about importing Ag products, but this one baffles me?? Canada has no coffee growing industry, so why the goofy restrictions on importing coffee wood????
  11. I didn't have any spots to re-grout either. Just wiped off the white spooge afterwards.
  12. Sah-wheet!! Gonna be killah! Can't wait to see The Twins in their home setting! Bosco, don't know if you've thought about names yet, but I'd offer to name them, Romulus and Remus, as I think that you are establishing a dynasty here.
  13. tony b

    Shrimp Curry

    Not with all the avian flu here. We lost millions of chickens (and turkeys) here this spring. That's why your egg prices have gone up and will likely stay up for another year!
  14. There's a road to perfection?? And here I was blindly stumbling down the path of occasional success!!!
  15. If that's the case, Ken, I pity the poor pooch that has to live with you!
  16. Sounds great, GoFrogs, but I can't have anything with grapefruit in it, as it messes with my meds (atorvistatin). PJ, Hendricks gets a thumbs up in my book, so does Bombay Saffire, and the local stuff from ClearHeart (Cedar Ridge) - my "everyday" gin.
  17. tony b

    Shrimp Curry

    I hear yah, PJ. When I first moved to Iowa from Cali, I thought that I'd moved to a culinary wasteland - simple meat and potatoes - no Thai, Sushi, or Indian places and the Tex-Mex and Chinese were horrid! So, I found the one and only Oriental market and started learning to make my own! I still put a lot of that experience to work even today. Gave me a great appreciation for spices and different cooking techniques. But, in the ensuing years, we have "grown up" and have really good Thai, Sushi, and Indian spots, and authentic Mex, but alas the Chinese food still suffers, but it's a far cry better than the original days when I moved here!
  18. Well, we're waiting for the grand reveal of the name???
  19. Yeah, bosco, make sure you load up each pallet with maximum boxes of coco-char and/or coffee wood from Dennis. Most economical way you'll ever get coco-char.
  20. Hurray, poochie!!! "At last, my love has come along. My lonely days are over. ... For you are mine, at last!" (Etta James)
  21. tony b

    Shrimp Curry

    Where do you live, PJ, so I know not to move there! LOL!!
  22. I think you are correct about the "signature" coming over as the <br />. Emoji come over as rectangular boxes.
  23. All good to know, ckreef! I second the advice about not putting everything together onto a single skewer, like a "kabob," as everything cooks at different rates. Unless you are skilled enough to be able to cut all the food pieces to their appropriate size so everything cooks together. I, am, not, that, skilled!! I'm laughing because that's how I thought the grill was supposed to go on! Turns out it was upside down?? Worked just fine that way for me and the skewers laid flat on the grate. Here's the skewers that I bought on Amazon. Pack of 100 for $4.70 (Prime). Nice 7" ones that fit perfectly. http://www.amazon.com/gp/product/B0019V101M?psc=1&redirect=true&ref_=oh_aui_detailpage_o01_s01
  24. And the problem with that was whaaat???
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