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Will

Bonjour from Oakland,CA

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2 hours ago, Bruine said:

Bonjour Will. Ce cassoulet est magnifique. Ça fait un bour que je n’ai pas eu l’occasion d’en manger un traditionnel.
Sympa d’avoir un autre membre francophone.


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Salut, oui ça fait plaisir de rencontrer un autre membre francophone, tu as un KK aussi? 

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Oui. Un petit 23’’ acheté usagé à proximité. Pour autant que je sache, le seul KK du Québec.

Sorry for all the English speaking people, but we don’t have that much occasions to chat in our native language, so we indulge a bit!


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Et dire que je pensais etre le premier à m'en etre procuré un au Québec. Du moins au Saguenay, ça devrait etre certains!

The weather has not been the nicest this year but as soon as snowstorms end, I will spend a bit more time cooking up on the new 32". 

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