SteveL Posted Saturday at 07:46 PM Report Share Posted Saturday at 07:46 PM I’m obsessed with the duck hanger. Cooked this chicken with a maple bourbon marinade and mop sauce then generously sprinkled it with a citrus rub. I mopped it three times during the cook. The skin was oh so crispy and the meat was juicy and moist as it always is. Sent from my iPad using Tapatalk Quote Link to comment Share on other sites More sharing options...
SteveL Posted Saturday at 08:59 PM Author Report Share Posted Saturday at 08:59 PM These didn’t upload Sent from my iPad using Tapatalk 6 Quote Link to comment Share on other sites More sharing options...
C6Bill Posted Monday at 09:22 PM Report Share Posted Monday at 09:22 PM (edited) Interesting, did you cook direct the whole cook ? Edited Monday at 09:26 PM by C6Bill Quote Link to comment Share on other sites More sharing options...
Cheesehead_Griller Posted Tuesday at 01:29 PM Report Share Posted Tuesday at 01:29 PM Looks fantastic! I may have to get a hanger for my KK. Quote Link to comment Share on other sites More sharing options...
SteveL Posted Tuesday at 11:53 PM Author Report Share Posted Tuesday at 11:53 PM Interesting, did you cook direct the whole cook ?Yes, I hang it just below the hook with the grill temp at 400° and insert a temperature probe facing upward in the breast. I take it off at 165° breast temp. This might look a little burnt, but it’s not. The marinade/mop sauce had a fairly high sugar content and carmelized by the end after mopping it three times during the cook. So far I’ve done 1 thing at a time. In a couple of weeks I’m having visitors and am planning on cooking three at the same time, which is the most you can hang in a 23 Ultimate. I mean it when I say I love the duck hanger. It’s fun to use and everything I’ve cooked with it has turned out great. But then again, everything I cook on this grill turns out fantastic!Sent from my iPad using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
SteveL Posted Tuesday at 11:53 PM Author Report Share Posted Tuesday at 11:53 PM Looks fantastic! I may have to get a hanger for my KK. I highly recommend!Sent from my iPad using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
PVPAUL Posted 23 hours ago Report Share Posted 23 hours ago @SteveL love your obsession with the Duck Hanger….so much so I placed my order today for my 32”KK. Looking forward to have this new grilling toy in my arsenal and researching recipes and techniques. Regarding the Duck Hanger do we know if Dennis makes this for the 21” Supreme grill? If yes I would like to get their opinion on how well this works with 21” Supreme…… FYI, when I purchased the 21” Supreme I also bought the basket splitter…I would not recommend this option for this size grill as the basket is already pretty darn small! Cheeers, 1 Quote Link to comment Share on other sites More sharing options...
SteveL Posted 19 hours ago Author Report Share Posted 19 hours ago I really mean it when I say I love the duck hanger. Everything I cook on it has turned out great and it has become my favorite accessory. As it relates to the 21, he doesn’t have it on his website, but it may be worth a call to ask Dennis. He may have one made at the request. My only thought is the 23 has three spots for hanging and the 21 would be less, maybe only 1. To be fair to that though, a 21 is smaller cooking area so that probably would be ok. I’ve only cooked one thing at a time on mine so far and am obsessed with it. I’m planning on cooking three chickens in a couple of weeks and can’t wait. I’ll be sure to post pics!Sent from my iPad using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
John T Posted 3 hours ago Report Share Posted 3 hours ago 19 hours ago, PVPAUL said: @SteveL love your obsession with the Duck Hanger….so much so I placed my order today for my 32”KK. Looking forward to have this new grilling toy in my arsenal and researching recipes and techniques. Regarding the Duck Hanger do we know if Dennis makes this for the 21” Supreme grill? If yes I would like to get their opinion on how well this works with 21” Supreme…… FYI, when I purchased the 21” Supreme I also bought the basket splitter…I would not recommend this option for this size grill as the basket is already pretty darn small! Cheeers, I also might be interested in a hanger for a 21" Supreme. I second your recommendation regarding the basket splitter. Quote Link to comment Share on other sites More sharing options...