Poochie Posted October 26, 2015 Report Posted October 26, 2015 Wrapped some all beef hotdogs in bacon and smoked them on Bolo for a while. Cranked up the heat near the end to crisp the bacon. Add onion and chipotle peppers Mustard then sauerkraut I would have loved some homemade buns, but my delivery service (MacKenzie's Fun Buns) wouldn't drive to Louisiana to bring 'em. Anyway, a bunch of photos for a hotdog cook. I've been cooking steady on this thing to the tune of 4 to 6 times a week and loving every minute of it.
ckreef Posted October 26, 2015 Report Posted October 26, 2015 Although I don't like hotdogs, bacon wrapping them is an interesting variation.
MacKenzie Posted October 26, 2015 Report Posted October 26, 2015 I don't much care for hotdogs either but those are so well dressed that I'm sure I'd enjoy one or two. Hold on Poochie, maybe those fun buns will soon be available in your neighbourhood.
tony b Posted October 26, 2015 Report Posted October 26, 2015 Replace that kraut with hotdog chili and now you're talking my game, Poochie!
Poochie Posted October 26, 2015 Author Report Posted October 26, 2015 I wish I would have had some chili to put on them. But I would have kept the sauerkraut too.
kjs Posted October 26, 2015 Report Posted October 26, 2015 Hot dogs and bacon — what's not to love.
tony b Posted October 26, 2015 Report Posted October 26, 2015 Sorry, Poochie, cole slaw maybe, not a big kraut fan over here. Just sayin'.
