Shuley Posted October 9, 2016 Report Share Posted October 9, 2016 So i spatchcocked two chickens， roasted some sweet potatoes and tried butter braising corn for the first time on my kamado tonight. Excellent results. My husband wants me to make these sweet potatoes (really，yams) for thanksgiving. They were with a cinammon sugar cayenne butter. 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted October 9, 2016 Report Share Posted October 9, 2016 Looks tasty, Shuley. Great colour on the chicken and the yams are sure looking colour rich. Quote Link to comment Share on other sites More sharing options...
Steve M Posted October 9, 2016 Report Share Posted October 9, 2016 What Mackenzie said. Looks delicious Quote Link to comment Share on other sites More sharing options...
Stile88 Posted October 9, 2016 Report Share Posted October 9, 2016 Yum yum love chicken the whole meal looks fantastic Quote Link to comment Share on other sites More sharing options...
ckreef Posted October 9, 2016 Report Share Posted October 9, 2016 Great looking meal. Sweet potatoes and grilled corn make perfect chicken sides. Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted October 10, 2016 Report Share Posted October 10, 2016 Nice road kill I think I need to try cooking some more veggies on the grill Outback Kamado Bar and Grill Quote Link to comment Share on other sites More sharing options...
tinyfish Posted October 11, 2016 Report Share Posted October 11, 2016 Now thats some crispy skin... Quote Link to comment Share on other sites More sharing options...
